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Maine Herb Society
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An Act to Designate Wintergreen as the State Herb
Calendar of events
Club History
Contact
Gardening Links
Herbal DIY Projects
Herbal Links
Needleworks
Recipes
Angelica Biscotti
Baked Oatmeal with Herbs
Dilled Snack Crackers
Focaccia Tiles
Fruit Salad with mint
Green Tomato Mincemeat
Green Tomato Pickles
Herb Roasted Pork Tenderloin
Herbal Bread
Herbal Butters and Dips
Homemade Worcestershire Sauce
Kale Chips
Lemon Tea Bread
Rosemary-Walnut Shortbread Cookies
Soups
Beef Barley Soup
Borsht
Carrot Soup
Chicken Basil Soup
Chilled Cucumber Bisque
Italian Broccoli Soup
Lentil Soup
Martha's Vegetable Soup for a Crowd
New Bedford Seafood Chowder
Owl’s Head Fish Chowder
Vegetable Soup
Sweet Rosemary Cake
Sweet Violet Jelly
Tempeh, etc
Chili
Minestrone
Risotto
Seitin
Tempeh
Wheatballs
Thyme Biscuits
Wintergreen
Oil of wintergreen
Wintergreen plants
Wintergreen uses
2019 - 2020 Yearly Programs
Yearly Program Archive 2015 -2016
Yearly Program Archive 2016 - 2017
Yearly program Archive 201-2018
Maine Herb Society
Club History
http://archive.bangordailynews.com/2001/01/09/dry-goods-bangor-woman-studies-sacred-medieval-herbs/
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