The Class Act Restaurant is the student led restaurant that operates through the Institute for Culinary Arts and Sciences program at PSSC.
Dining in the restaurant is by reservation only. If you wish to make a reservation, please read and follow the link below.
The Class Act Restaurant
Our business model will continue to require diners to make a reservation and pre-order online so that we can order the precise amount of food each week.
This allows us to be good stewards of our budget and have the funds to buy from local growers and producers whenever practical, which is a renewed focus for us going forward.
Reservations are first-come, first-served as we are limited in the number of guests we are able to serve each day.
Inclement Weather Policy:
The Class Act Restaurant will be closed on any day that the Highline Public Schools is closed, or on a 2-hour delay. Please check the district website or local news broadcast. Any reservations on those days will be cancelled because we will not have our students on campus.
Please check the district website or local news broadcast for district-wide closures.
As soon as we know we will be closed, we will do our best to contact every person who made reservations for those days.
If you have any questions, please reach out to one of our program instructors:
Kevin Blaylock CEC,CCE,CCA
kevin.blaylock@highlineschools.org
206-631-7303
Erin Larson-Ganea
erin.larson@highlineschools.org
206-631-7315
