In addition to this, the Molbog community understands the significance of sustainable land management. After a few harvests, they allow the area to rest and recover, which gives the soil time to replenish its nutrients naturally. During this resting period, the Molbog tribe simply moves to a new area, repeating the "pagkakaingin" cycle. This technique ensures the long-term sustainability of the land's health, enabling a more successful and continued agricultural way of life. This traditional practice isn't just about putting food on the table for the Molbog people. It's a deep part of their cultural heritage, connecting them to their ancestors and the land they live on.