Baked Beans

Fun Fact: Baked Beans aren't really baked, or at least they don't need to be. Put 2 lbs of navy beans in a 6 quart pot. Add enough water to cover. Add a chopped up onion. Bring to boil and let simmer. Add either a lb of cooked bacon or better yet throw in the remaider of the ham with bone after you've had a ham. After a couple hours the meat will fall off - chop it up a bit and throw out the bones. Add one cup of ketchup and one cup of molasses after hour two. The whole process is 3 hours of course. Goes great with cornbread. Pair with your favorite dark beer.