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FNW-Portfolio-Jordan
Home
Employability Skills
FCCLA
Food Lab
Food Safety
Good Personal Hygine
Time and Temperature Control
Prevent Cross Contamination
Cleaning and Sanitizing
Foodborne Illnesses
Nutrition
Food Choices
Career Research
Food Groups
Grains
Fruits
Vegetables
Proteins
Dairy
Herbs & Spices
Fats & Oil
FNW-Portfolio-Jordan
Home
Employability Skills
FCCLA
Food Lab
Food Safety
Good Personal Hygine
Time and Temperature Control
Prevent Cross Contamination
Cleaning and Sanitizing
Foodborne Illnesses
Nutrition
Food Choices
Career Research
Food Groups
Grains
Fruits
Vegetables
Proteins
Dairy
Herbs & Spices
Fats & Oil
More
Home
Employability Skills
FCCLA
Food Lab
Food Safety
Good Personal Hygine
Time and Temperature Control
Prevent Cross Contamination
Cleaning and Sanitizing
Foodborne Illnesses
Nutrition
Food Choices
Career Research
Food Groups
Grains
Fruits
Vegetables
Proteins
Dairy
Herbs & Spices
Fats & Oil
Fruits
What Is A Fruit?
A fruit is the seed-bearing structure in flowering plants formed from the ovary after flowering.
Choosing Quality Fruits
Check the color
Squeeze the fruit
Check the stems
Smell the fruit
Look for the luster
Nutrients In Fruits
Diets rich in potassium
Dietary fiber
Vitamin A
Vitamin C
Folate
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