牛niú 肉ròu 麵miàn( Beef Noodle Soup ) is very famous in Taiwan. But the flavor may taste differently in each restaurant depending on how it was made. The key point of making delicious beef noodle soup is the soup base, beef, and the noodles. There are also side dishes to company the beef noodle soup for enriching its taste like 酸suān 菜cài (sour salt-marinated mustard leaves) Let's check this website (English/Chinese/Japanese version) and see why beef noodle soup is something you must try if you come to Taiwan.牛肉麵在台灣相當有名。但是每間餐廳的口味可能因為煮法而有所不同。做出一道美味牛肉麵的關鍵在於湯頭、牛肉滷法,與麵條製作。另外還有搭配的小菜讓牛肉麵吃起來更加滿足你的食慾,像是酸菜、辣椒等等。底下這個網頁是台灣牛肉麵節的介紹,從牛肉麵的典故、製作材料、到台灣餐廳一應俱全。