chicken curry

Serves 20

Curry: in a fry pan, saute

1/2 cup oil

2 tablespn sugar

2 tablespn diced garlic cloves

1 teaspn Cayenne pepper

3 cardamom pods

3 red onions diced

3 tablespn ginger-garlic paste

2 tomatoes, diced

1/4 green pepper, diced

10 lbs diced chicken (1" cubes)

cilantro

1/4 cup whipping cream