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Post date: Apr 26, 2018 1:57:32 AM
About the Film
WASTED! THE STORY OF FOOD WASTE aims to change the way people buy, cook, recycle, and eat food. Audiences will see how the world's most influential chefs make the most of every kind of food, transforming what most people consider scraps into incredible dishes that create a more secure food system. WASTED! exposes the criminality of food waste and how it's directly contributing to climate change and shows us how each of us can make small changes - all of them delicious - to solve one of the greatest problems of the 21st Century.
After the film we'll have a brief Q + A with a panel of local Food Waste experts:
Anne-Marie Bonneau - Chef/Blogger (Zero-Waste Chef)
Dana Frasz - Founder & Director (Food Shift)
Martin Bourque- Executive Director (Ecology Center)
Kathryn Larrowe, MPH- Alameda County Food Bank, Food Recovery Program Coordinator
When:7-10 PM on April 26, 2018
Where: Rialto Cinemas Elmwood, 2966 College Ave, Berkeley, CA 94705
Cost: $8 for Students/Seniors, $10 General Admission
RSVP: ecoctr.org/wastedfilm
Questions? Interested in volunteering?lily@ecologycenter.org
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