Assistant Professor, University of Tokyo, Japan (Organizer)
https://www.u-tokyo.ac.jp/focus/en/people/people100497.html
Dr. Sho HOSOYA has made significant contributions to the implementation of genomic and genetic tools in Japanese aquaculture research and development. His work has been instrumental in introducing genomic selection techniques to improve the breeding of aquatic species in Japan. He has actively collaborated with both academic institutions and industries on various projects related to aquaculture breeding. His research and expertise have played a pivotal role in advancing the genetic and genomic aspects of aquaculture practices in Japan, ultimately contributing to the sustainable development of the industry.