Ingredients:
1 Pack of your canned peaches or 1 small can of store bought peaches
1 cup of flour
1 cup of sugar
1 cup of milk
1/2 stick of butter
Vanilla Icecream
Directions:
1.) Begin by gathering the needed ingredients, desired measurements fo the milk, sugar, and flour and place in mixing bowl and mix thoroughly together.
2.) Open up your canned peaches or your store-bought peaches and pour in mixture and then proceed by pouring entire mixture into baking dish. Once you complete this step get your 1/2 stick of butter and slice in small squared and lay out accordingly on top of your mixture in baking pan.
3.) Preheat that oven to 350 degrees and bake for 40 minutes. Once baked all the way through place on plates that you are serving, and put two scoops of vanilla ice cream alongside, and drizzle with caramel.
Once you are done enjoy! Please leave a review or rating...or do both....your choice. Hope you enjoy the recipe