a database lab (a 6x8"? baking tray)
honey (1/3 a Lidl family-size squeezy bottle, ~240ml)
self-raising flour (1 cup)
3 eggs
(salted) butter (225g)
salt
BATTER:
Preheat oven to 180°C.
Dump the flour in a large bowl. Put a pinch of salt in and mix.
Put the butter in a microwavable bowl and break it up into smaller chunks, then microwave it just enough to melt.
Mix the flour and butter.
Mix the eggs in.
Mix the honey in.
Line the baking tray with baking paper.
Pour the batter in.
BAKE:
Leave the cake in for about 30-45 mins, depending on your oven strength/batter depth.