No longer on sale-Has Hit Capacity)
Pumpkin Bisque: Pumpkin seed brittle and spiced crème fraîche
Local Harvest Salad: Frisée, mâche, mulled wine poached pears, bleu cheese, slated maple walnuts, champagne-vanilla vinaigrette
Main Course: Dutch oven turkey breast and thigh meat, roasted shallot mashed potatoes, oak smoked maple Brussel sprouts with pork belly, cranberry ginger compote, stuffing, giblet gravy
Hidden Rose Apple pie: Gooseberry-mint relish with butter pecan ice cream
Turkey Dinner: Dutch oven turkey breast and thigh meat, stuffing, macaroni and cheese, strawberry applesauce
Crusted Prime Rib: Served with Twice baked truffle potatoes, broccolini, horseradish cream, winter black truffles, au jus
Croissant Pudding: Cara Cara anglaise, butter rum caramel, with pistachio gelato
Seven Seas Cioppino: Florida Lobster, shrimp, scallops, clam, mussels, halibut, calamari, roasted tomato and fennel broth with a grilled crostini
Panettone Cake: Vanilla mascarpone, candied orange, macerated berrie