Pork Chops - Claire

Pork Chops

Ingredients:

4-6 pork chopped

1 egg (beaten)

½ cup flour

½ cup dry bread crumbs

¼ cup vegetable oil

1 cup water

In large skillet heat oil

On 3 separate plates place one with egg one with the flour and one with the bread crumbs

Dredge the chops in flour then egg then bread crumbs place in oil

Cook on Medium heat until browned on both sides

Reduce to simmer and pour water over top of chops cover

Simmer 30 to 45 minutes until meat is tender.