Building Awareness Among Stakeholders

Teachers and Caregivers: Educating teachers about the impact of nutrition on a child’s learning and behavior is essential. They can play an influential role in recognizing signs of poor nutrition and can help foster positive eating habits in the classroom.

Parents and Families: Advocacy should also focus on informing parents about the importance of good nutrition and providing resources on how they can prepare balanced meals at home. Workshops or informational materials on nutrition can help families make informed choices.

School Administration: School leaders should be made aware of the importance of nutrition and its direct impact on academic achievement and overall well-being. Advocating for improved food policies, better school meal options, and more comprehensive nutrition education programs should be a priority.