German Pancake

Ingredients

• 1 Cup Flour
• 6 Eggs - Beaten
• 1/2 Cup Milk
• 1 Tsp. Vanilla
• 1/2 Tsp. Salt
• 1/2 Cup Butter

Preparation

• Preheat oven to 450 degrees.
• In oven melt butter in a 9 x 13" pan until it sizzles.
• Stir remaining ingredients into pan.
• Bake 15-20 minutes.
• Do not open door to peek !!!
• Garnish with fruit, honey, Preserves, syrup, etc.