Brook TROUT

Brook Trout are the only native trout species to the eastern United States, making them a prized catch for anglers looking to connect with natural history. Technically a char (not a true trout), Brookies are found in cold, clean streams, rivers, and lakes, especially in the Northeast and Appalachian Mountains.

They’re small but stunning, with worm-like marbling across their backs and brilliant red and blue spots on their sides. During the fall spawn, males turn fiery orange with white-edged fins — they’re one of the most beautiful freshwater fish out there.

Brook Trout are often considered a canary species — their presence signals excellent water quality. Though small, they’re scrappy fighters and a favorite for fly fishers in tight, brushy creeks.

Record Size: 14lbs

Where to Find Them: Cold, clear mountain streams, spring-fed brooks, shaded forest creeks, and beaver ponds

Easy Oven Baked Trout Recipe 

1. Brook Trout are actually a type of char.

2. In pristine waters, they can outcompete stocked trout with ease.
   
   

3. Some Brook Trout populations in northern Canada live over 20 years and reach monster sizes.