4. Colorimetric Nano-Biosensors for Foods
Switchable linker (antibody) based colorimetric detection using gold nanoparticle aggregation:
Overall research objectives is to improve sensitivity and selectivity over targets compared to existing colorimetric detection methods.
Induce gold nanoparticle aggregations using a novel material called “switchable linker” resulting precipitations of gold aggregates which makes it possible to distinguish target concentrations with naked eyes.
Various pathogens in real food matrix, major peanut allergen, Ara h1 were successfully detected with very low detection limit.
Switchable linker (aptamer) based colorimetric detection using gold nanoparticle aggregation:
Swithchable linker based on aptamer has been successfully designed and developed to serve the intended purpose.
The developed aptasensor has been validated through the detection of E. coli O157:H7, demonstrating its effectiveness and reliability.
The aptasensor on-site applicability has been confirmed through successful food sample testing, highlighting its practical utility.
Aptamer based label-free colorimetric detection using gold nanoparticle aggregation:
AuNP are negatively charged due to the adsorbed layer of citrate ions, which stabilizes them through electrostatic repulsion.
NaCl neutralizes the surface charge of the citrate-covered AuNP, thus causing AuNP to aggregate.
Aptamer with negative surface charge can bind to the AuNP surface and maintain stability even in salt.
-> AuNP aggregates are formed in the presence of gliadin