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Our side dishes are small tributes to simplicity.
Fresh, seasonal vegetables prepared with Mediterranean herbs to enhance every flavour.
N°40 VERDURE GRIGLIATE • 6,00 €
Grilled vegetables dressed with extra virgin olive oil and a touch of balsamic vinegar cream. (12)
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N°41 PATATE FRITTE • 4,00 €
French fries. (—)
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N°42 FUNGHI TRIFOLATI • 5,00 €
Mushrooms sautéed in a pan with garlic and parsley. (7)
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N°43 INSALATINA MISTA • 4,50 €
Fresh seasonal mixed salad. (—)
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N°44 PATATE AL FORNO • 5,00 €
Oven-baked potatoes flavoured with Mediterranean herbs. (7)
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