Gluten free snacks market worldwide demand 2022
The global gluten free snacks market was valued at $843.6 million in 2021, and is projected to reach $1.8 billion by 2031, growing at a CAGR of 8.3% from 2022 to 2031. Snacks products are popular food products consumed by a large number of people across the globe due to its health benefits. It can be consumed daily in the form of food products. The demand for such product remains consistent among consumers. According to the annual Food & Health Survey from the International Food Information Council, more than four out of five consumers say that the coronavirus pandemic has changed their food habits, driving them to cook, eat, shop, & think about food differently. COVID-19 pandemic changed the are eating habits of the people.
Get Sample PDF Report: https://www.alliedmarketresearch.com/request-sample/17259
Personal health and wellness are some of the major factors contributing toward the growth of the gluten free snacks market. This is due to the rise in the number of celiac patients and gluten related allergies around the world. Celiac disease is an inherited autoimmune disorder that affects the digestive process of the small intestine. According to the organization, Agriculture and Agri-Food Canada, around 3 million Americans suffer from celiac disease, and it is estimated that 40 million of the Americans are gluten-intolerant or sensitive. Thus, these consumers opt for gluten-free diet product including gluten free snacks. They seek products that are easy to consume and gluten-free. There is growth in the availability of gluten-free products including gluten free snacks owing to the rise in the number of celiac disease patients.
Key Players:
The players operating in the global gluten free snacks industry have adopted various developmental strategies to expand their gluten free snacks market size, increase profitability, and remain competitive in the market. The key players profiled in this report are Freedom Foods Group Limited, General Mills, Inc., Kellogg Company, Koninklijke Wessanen N.V, Mondelez International Inc, ConAgra Foods Inc, Quinoa Corporation, The Hain Celestial Group, Inc, The Kraft Heinz Company and Valeo Foods Group Ltd.
Quick Buy: https://www.alliedmarketresearch.com/checkout-final/3647b38e396b38bd85934f4feedb85e2
Key Benefits For Stakeholders
This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the gluten free snacks market analysis from 2021 to 2031 to identify the prevailing gluten free snacks market opportunities.
Market research is offered along with information related to key drivers, restraints, and opportunities.
Porter's five forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier-buyer network.
In-depth analysis of the gluten free snacks market segmentation assists to determine the prevailing market opportunities.
Major countries in each region are mapped according to their revenue contribution to the global market.
Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
View Other Top Trending Reports: