Culinary Jobs
Boston Golf Club - Hingham
Date Posted: 3/16/23
Job Title: Dishwasher
Background & Mission
Boston Golf Club (BGC) is a premier private golf course in Hingham, a suburb on Boston’s south shore. As one of the best golf courses in Massachusetts, the kitchen team strives to mirror the simple but elegant golf with its food service. The front & back of house staff work closely together to provide an excellent culinary experience for its members and guests. The BOH crew is dedicated to scratch cooking, transforming raw products into delicious snacks and meals.
Job Description
BGC is hiring a motivated dishwasher for a full-time seasonal position, April through November. Chef Sean and Sous Chef Marcin are building a culture that promotes growth in culinary creativity, passion, and technique. As a small-scratch kitchen serving club casual cuisine, the kitchen crew works together through lunch and dinner services. The kitchen is open for a la carte service Wednesday through Monday with occasional catered events during the season.
We are looking for a dishwasher that will consistently and thoroughly clean plates, silverware, glassware, pots, pans, and other kitchen wares. The dishwasher is responsible for running food stuffs between the prep-kitchen area and the hot-line. In addition, during the slower parts of a workday, simple food preparation tasks; for example, peeling carrots, picking herbs, or deep cleaning, will be requested of the dishwasher. If tasks are completed in a timely manner and a passion for food is demonstrated, the chefs are willing to guide and expand the food preparation tasks. This opportunity for growth allows you to further your kitchen skills and techniques, which may translate to upgraded compensation and responsibilities.
Responsibilities
• Availability to work full-time, 40 hours, anytime Wednesday-Monday
• Wash dishes in a timely manner
• Stock the dishwasher station with gloves, trash bags, and cleaning supplies
• Maintain an organized and clean work environment
• Accept food deliveries on a weekly basis
• Complete any task assigned by a chef including deep cleaning or food prep
• Open to asking questions of clarification regarding anything
• Leave the workstation clean and organized at the end of shift
• Keep a positive and professional relationship with coworkers
• Listen to and follow the chef’s instructions
Skills
• One year relevant kitchen experience preferred
• Speak English preferred but not required
• Capability to stand for extended periods of time
Benefits
• Free daily employee meal
• Flexible work schedule
• Discount on retail merchandise
• Golf privileges
• Annual Christmas bonus
Pay: $16
To Apply: Apply at: marcin@bostongolfclub.org or Call at: 586-842-9368
Zserbo Bakery - Pembroke
Date Posted: 3/8/23
Job Title: Bakery Assistant
Job Description: Responsible for proper food storage, cleaning the preparation area, cleaning dishes, bakery equipment, assist with food preparation and bakery products.
Must have a passion for baking and some experience in a commercial kitchen. Must know basic math, experience with basic baking/cooking, cleaning and dish washing.
To Apply: Please email zserbobakery@gmail.com
Sullivan's Castle Island Hanover Crossing - Hanover
Date Posted: 3/8/23
Job Title: Line Cook
Job Description:
Following all directions to execute the perfect guest experience
Follows and implements all health and safety procedures
Adheres to the restaurant recipe book and portion requirements for food preparation and cooking
Let management know with urgency of any guest issue, food/product issue, or facility issue.
Engages in line sweeps, consistently cleaning the kitchen area throughout shift and cleans kitchen at opening and closing of restaurant
Produces food within 5 minute ticket time standard and communicates with other crew members
Puts deliveries away, stores all food properly and makes sure kitchen station is stocked properly at all times
Takes pride in food produced and adheres to quality focused guest experience
From time-to-time, depending on business needs, will work in the front of the house position
Other:
Work as team player, committed to an outstanding guest experience every time
Ability to work morning, nights, weekends, and holidays
Dependable, punctual, strong work ethic with customer centric focus
Ability to speak and read basic English and perform physical demands of the position
Prior experience working in a quick service kitchen is preferred
To Apply: email resume to wobrien@sullivanscastleisland.com
Sullivan's Castle Island Hanover Crossing - Hanover
Date Posted: 3/8/23
Job Title: Greeter Cashier/Runner
Job Description: (Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions)
The Greeter/Cashier is the face of Sullivan's Castle Island. Following our customer experience defined process, the position requires a responsibility to always exude hospitality and kindness towards our guests.
Greet and engage customers creating a positive first & last impression
Let management know with urgency of any guest issue, food/product issue, or facility issue.
Take guest's order, handling cash and credit card transactions
Know our menu completely and accurately to answer guest's questions
Serve guests and accommodate any requests
Prepare front of the house food and beverage items quickly and accurately
Keep front of the house clean and well stocked
May include expediting food orders and light dishwashing
Other:
Work as team player, committed to an outstanding guest experience every time
Ability to do basic math while handling and counting cash
Ability to work morning, nights, weekends, and holidays
Dependable, punctual, strong work ethic with customer centric focus
Ability to speak and read basic English and perform physical demands of the position
This position operates in a quick service restaurant/kitchen environment.
Any role routinely uses sinks and dishwashers and tools to clean kitchen appliances. Employees are exposed to hot water, potentially slippery floors, and cleaning chemicals. Regularly required to talk or hear, frequently required to: stand, walk, bend, lift products, use hands to hold, handle or feel, reach with hands and arms. Must possess hand-eye coordination.
This position description intends to describe the general nature and level of work being performed by people assigned to the job. It is not intended to include all duties and responsibilities. The order in which the duties and responsibilities are listed is not significant. Duties, responsibilities and activities may change at any time with or without notice.
To Apply: email resume to wobrien@sullivanscastleisland.com
Mom on the Go Food Trucks - Hanover
Date Posted: 3/2/23
Job Title: Food truck team member
Job Description: Working on a food truck is a lot of fun! We will train. We have multiple positions available!
Other: We will train but must be available on weekends. With tips you will make $20-30 an hour!
To Apply: Text June at 617-240-9347
Carolina Hill Shelter - Marshfield
Date Posted: 2/16/23
Job Title: Cook
Job Description: We are looking for an experienced and passionate Cook to help support our team. This position is a Monday thru Friday schedule. The ideal candidate for this position has previous experience preparing healthy meals and enjoys working in a busy environment. Must be capable of taking direction well and multi-tasking effectively. Creating weekly menus, grocery shopping and ordering ingredients. This person will also ensure cleanliness of their working area, and keep the pantry stocked with necessary cooking supplies. They may also help make decisions on menus and day to day snacks. Responsibilities include maintaining community partnerships with donors, supervising the completion of resident chores, and supporting Direct Care Staff. If you have strong work ethic, experience and a passion for food prep, please submit an application to us today. You are required to have Food Protection Manager, first aid, CPR and the Covid vaccine. Our benefits package is very generous.
To Apply: Please email clcarolinahill@gmail.com
110 Grill - Hanover
Date Posted: 2/16/23
Job Title: ALL FOH/BOH Positions
Job Description: Grow with 110 Grill! 110 Grill is the fastest growing restaurant brand in the Northeast and strives to create a memorable dining experience for our guests, while establishing a fun and professional atmosphere for our team members! We are hiring: line cooks, dishwashers, prep cooks, servers, bartenders, dining room coordinators, and managers.
Full time and Part time available, flexible schedules!
To Apply: Please email bbearse@110grill.com
Haddad's Ocean Cafe - Marshfield
Date Posted: 2/9/23
Job Title: Hostess/Food Runner
Job Description: Hostess -Working in the front of the house, greeting customers, cashing customers out with take out or gift cards or merchandise. Food runner - delivering directly to the customer and working closely with the kitchen line.
Looking for hard workers for a busy restaurant
To Apply: Email haddadsfoh@gmail.com and fill out application, talk to a manager
Star Land Sports Plex & Fun Park - Hanover
Date Posted: 2/6/23
Job Title: Cook
Job Description: We have lots of opportunities to learn and grown at Starland. From entry level cooking positions to advance skill line cooks. Jump in at our Coffee Shop with fresh pastries, our fast paced concession line, our pizza production, or our full service bar and restaurant. We have a place for everyone!
Serve Safe and Allergy training a PLUS!
To Apply: Email Brianna Jackson at brianna@starlandsports.com
Windrose of Weymouth - Weymouth
Date Posted: 1/13/23
Job Title: Mutiple Positions
Job Description: CNAs, HHAs, Activity Assistant, Front Desk, cooks, dishwashers.
To Apply: Email @ KSamedi@hallkeen.com
Ryan's Family Amusement - Hanover Crossing
Date Posted: 1/3/23
Job Title: All - service, cook, dish, retail, game attendent
Job Description: Prepare food, provide service, assist customers and attend game machines. Minimum 18 for alcohol sales, 17 for culinary.
To Apply: Please visit https://ryanfamily.com/employment/ and select "Hanover"