COOKING CHINESE

LEARN HOW TO COOK DIFFERENT TYPES OF CHINESE DISHES FROM OUR MEMBERS

As one of our brand new events of 2023, two of our members show us how to make some delicious recipes.  Some that are handed down through the generations.

Stirfry Tofu with Snow Peas and Black Fungus with Monica Lauw and Jai (Buddah’s Delight/Monk’s Food) with Rebecca Ho.  https://youtu.be/8Lt0lzmXay  (Link for view above)

If you like this type of event, please let us know so we can schedule more of these.  Do you have a mouth watering recipe of your own that your Po Po showed you how to prepare?  Or do you have an idea for another kind of event?  Our Outreach Committee can help handle all of the details if you like so all you have to do is show up and do your part!  Just contact us and let us know!  Thank you for your continuing support! 

Ghary Won

Outreach Committee Chair

tsungtsinhawaii@gmail.com