Running during the FSGBacc afternoons, together with some afterschool activities in the canteen,, students learn how to prepare a week's worth of meals - so that they are ready to look after themselves as they move onto university or employment. Dishes range from Chilli-Con-Carne to Tuna Paste Bake or Vegetable Curry. Simple, wholesome and home cooked food - on a budget!

We hope that through learning a new skill, away from the sporting or academic area, that we are helping to unlock new skills, and to provide you with the opportunity to thrive in another area of life - one that everyone needs.

Making healthy food needn't be expensive or challenging, and in the pursuit of this new skill, you'll have lots of fun along the way!