Nutrition

Good Nutrition is Essential for Good Health

Good nutrition in early childhood supports healthy development and sets the stage for healthy eating habits. Good nutrition supports overall health and prevents chronic disease.

Feeding & Nutrition Tips (4-5 year Olds)

See AAP Ages & Stages: Toddler Nutrition for more tips for infants, 1, 2, & 3 year olds: https://healthychildren.org/English/ages-stages/toddler/nutrition/Pages/default.aspx


  • Offer a range of healthy foods. When children eat a variety of foods, they get a balance of the vitamins they need to grow. Healthy options include fresh vegetables and fruits, low-fat dairy products (milk, yogurt, cheeses) or dairy substitutes, lean proteins (beans, chicken, turkey, fish, lean hamburger, tofu, eggs), and whole-grain cereals and bread.

    • Include healthy fats in your child's diet. Fat is an essential part of a well-balanced diet and critical for your child's growth and brain development. So, instead of trying to cut out fat from your child's diet, focus on replacing unhealthy fats with healthy fats. For example, the saturated fat in whole milk, coconut oil, or salmon is different from the saturated fat found in pizza, French fries, and processed meat products.

    • It is a good idea to routinely include oily fish (i.e., sardines and wild caught salmon) on the family menu. The omega 3 fats in these delicious fish are critical for brain development and are extremely heart healthy. As with any new food, repeated exposure is the key to your child's eventual acceptance. So start early and serve often!

    • Trans fat, however, is one type of fat to try to avoid completely. Industrially-produced trans fats are found only in certain heavily processed foods. Check the nutrition facts label for the list of ingredients and avoid bringing any products that list "partially hydrogenated oils" or "vegetable shortening" into your home.

  • Don't expect children to "clean their plates." Serve appropriate portion sizes, but do not expect your child to always eat everything served. Even better, let your children choose their own portion sizes. d

  • Offer regular meal times and sit together. Serve foods at regular meal and snack times. Try to be careful to not offer foods between these eating times. Children who are eating or "grazing" throughout the day may not be hungry at mealtimes, when healthier foods tend to be available. When it is meal or snack time, turn off the TV, and eat together at the table. This helps create a calm environment for eating.

  • Limit processed food and sugary drinks. Another parent role is to limit how much processed food is in the house and to limit fast food. Most important is to limit sugary drinks. Sugary drinks include soda, juice drinks, lemonade, sweet tea, and sports drinks. Sugary drinks can lead to cavities and unhealthy weight gain.

  • The best drinks are water and milk. The best drinks for children are water and milk (including non-dairy milk). Milk provides calcium and vitamin D to build strong bones. Ice cream is okay once in a while, but it should not be offered every day. Whole fruit is preferable to fruit juice—even if it is 100% juice—as juice is a concentrated source of sugar and low in fiber. If you offer juice, make it 100% fruit juice and limit it to 4 oz. or less per day. It is best to serve juice with a meal, as juice is more likely to cause cavities when served between meals.

  • Small portions for small children. It is important to pay attention to portion sizes. Four- and five-year-olds need smaller servings than adults. Encourage your children to choose their own serving size, but use smaller plates, bowls, and cups.

  • Turn off the TV—especially at mealtimes. Television advertising can be a big challenge to your child's good nutrition. Four- and five-year-olds are easily influenced by ads for unhealthy foods like sugary cereals, fast food, and sweets. The best way to avoid this is put in place a "media curfew" at mealtime and bedtime, putting all devices away or plugging them into a charging station for the night.

  • Teach table manners. At this age, your child should be ready to learn basic table manners. While it's necessary to explain these rules, it's much more important to model them. Your child will watch to see how the rest of the family is behaving and follow their lead. It's easier to develop table manners if you have a family custom of eating together. Make at least one meal a day a special and pleasant family time. Have your child set the table or help in some other way in preparing the meal.

Content adapted from the American Academy of Pediatrics: https://healthychildren.org/English/ages-stages/preschool/nutrition-fitness/Pages/Feeding-and-Nutrition-Your-4-to-5-Year-Old.aspx

Simple Meal Ideas for Preschoolers

from the American Academy of Pediatrics, Preschool Nutrition and Fitness, : https://healthychildren.org/English/ages-stages/preschool/nutrition-fitness/Pages/Reducing-Dietary-Fat-for-Preschoolers.aspx

A balanced meal for your child should consist of a protein source, a generous serving of non-starchy vegetables, and a bit of whole grain or a starchy vegetable. A small serving of seasonal fruit for dessert helps to round out the meal. But, healthy food does not mean boring or bland. The addition of healthy fats such as olive oil, coconut oil, avocado, and real butter results in meals that are more delicious and satisfying.

Visit https://www.choosemyplate.gov/ for information about good nutrition throughout the life span.

Try the (free) Choose My Plate app for helpful information at your fingertips: https://www.choosemyplate.gov/startsimpleapp

Average daily intake for a toddler

HEPs-Guide-nw-en.pdf

Healthy Eating Recommendations

From Canada's Food Guide, this one page provides some simple recommendations for healthy eating.