Ms. Morris brings both warmth and dedication to her role as Food Service Manager at JYK Discovery Charter School. With a deep understanding of how food impacts learning, growth, and overall well-being, she sees her work as more than just serving meals—it’s about nourishing the minds and bodies of every student who walks through the cafeteria doors.
Her passion lies in creating a welcoming environment where students feel cared for, respected, and supported. From planning balanced menus to ensuring meals meet the nutritional needs of all learners, Ms. Morris goes the extra mile to make sure every child has access to healthy, delicious, and comforting food choices. She values listening to student feedback, honoring cultural food traditions, and helping children build lifelong habits of good nutrition.
Beyond the kitchen, Ms. Morris understands that food is also about connection. She believes that mealtimes can be moments of community, joy, and togetherness. Whether it’s serving a warm breakfast to start the day strong or a thoughtful lunch to fuel learning, she approaches each meal with compassion and care.
Her goal is simple yet powerful: to ensure that no child ever feels overlooked or left out when it comes to something as essential as a good meal. With kindness, organization, and a big heart, Ms. Morris is committed to helping JYK Discovery Charter School students thrive—one plate at a time.