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Berkeley Dining offers a variety of opportunities for students to work on campus while attending school. We employ students at our residential, retail, catering, and concessions locations. The student employment program is run by our central team of administrators and student supervisors, as well as by unit-specific student managers.
We embrace the RSSP mission to provide the highest quality services and programs that ease a student’s transition through the University and in the greater community, and to provide all our customers – students, faculty, staff and guests – with a quality customer experience.
We strive to achieve our vision of excellence, quality, client focus, innovation, fiscal responsibility, and serving our customers daily.
Excellence
We commit to pursuing excellence. We are passionate about our work and demonstrate this through superior service.
Quality
We commit to providing quality products, outputs and processes that are defined and measurable.
Client Service Focus
We commit to being responsive to our clients, adapting to meet their needs, and following through on feedback.
Innovation
We will strive for innovative solutions. With a strong desire to improve, we are open to new ideas and solutions that allow us to be more responsive and provide quality service to our clients.
Fiscal Responsibility
We commit to being good stewards of our client’s resources by creating value, spending based on needs and actively following sustainable business practices. We recognize that fiscal responsibility is essential to our future success.
Serving the Whole Person
We commit to serving the whole person,. Feeling connected and investing in each other’s success is integral to the health of our organization. We are united in our commitment to the internal health of our organization.
You can also refer to this link for more information about our staff:
