0 °C
10 °C
20 °C
30 °C
40 °C
50 °C
60 °C
70 °C
80 °C
90 °C
100 °C
pH Optimal pH for each enzyme
Amount of Enzyme 100 ul (unless otherwise noted)
Incubation Time 10 minutes (unless otherwise noted)
Substrate Concentration 100 mM
Temp (˚C) product (µmol)
0 5.99
10 11.18
20 19.18
30 32.21
40 48.74
50 66.01
60 65.57
70 0.04
80 0.03
90 0.05
100 0
Temp (˚C) product (µmol)
0 6.18
10 11.57
20 20.15
30 32.23
40 47.47
50 55.89
60 30.65
70 0.04
80 0.03
90 0.02
100 0.01
Temp (˚C) product (µmol)
0 2.45
10 4.44
20 7.79
30 12.84
40 19.75
50 26.15
60 16.15
70 0.03
80 0.04
90 0.01
100 0.03
Temp (˚C) product (µmol)
0 5.37
10 9.71
20 17.04
30 28.12
40 43.88
50 61.51
60 76.2
70 71.3
80 0.02
90 0.02
100 0.04
Temp (˚C) product (µmol)
0 21.35
10 39.34
20 70.46
30 113.57
40 169.93
50 214.3
60 221.56
70 152.35
80 0.01
90 0.03
100 0.03