Chinese Quince

<Image of Fruit - size M, left aligned, wrap off>

Fruit: Pseudocydonia sinensis

Use: Cooking

Origin and History: 

Season: Late

Harvest Time: Oct

Store: Oct-Dec

Qualities and Taste:

Astringent, firm flesh.  Can be used like true Quince for cooking and preserves.

<Image of Blossom - size M, left aligned, wrap off>

Map Reference: M 1

Form: Bush

Rootstock: None

Additional Information:

Self-fertile.