The project aims to raise awareness about different and healthy European lifestyles EU healthy lifestyles for 18 students from 3 schools in a period of 24 months as the project will last. The project promotes fundamental values at European level, communication, creativity, ICT skills, team work, critical thinking and the wellbeing state of all those involved. The international meetings will include cultural activities organized and also the workshops will be held by invited external speakers. The students taking part in the project will have the opportunity to develop lasting friendships with one another by means of the international face to face meetings, the project clubs and the eTwinning project. This will result in creating role models, finding sources of inspiration, opportunities for personal growth and development.

Being involved in international activities, participants are expected to improve their communication, cooperation and team work skills, language skills and critical thinking. They will improve their intercultural competence and become more aware of their own identity within the European reality. They will become more self-confident and improve their problem-solving skills. The level of English of non-native speakers will improve as a result of face to face interactions. They will build strong partnerships with their peers through informal meetings. They also become more culturally aware, learning new things about the culture, cuisine, traditions, history, music etc. Of the partner countries. The organzied activities are meant to build the intercultural, interactional and personal component of projects. Participants are expected to create long-lasting relations for a best implementation of the project.

Getting to know other cultures, lifestyles , eating habits, ways of spending the time, gives the participants a sense of belonging to the European space as equal individuals, different still having many things in common. They will bring to their countries the good practices and habits seen at their foreign peers and improve their own school, lyfestyle, contributing to the positive evolution of the entire community.

Through the exchange of best practices with their European peers, the teachers are expected to develop professionally as well brings to their classes new improved ways of teaching, new approaches as well as the desire to be better.

Students created the brochures about sports, healthy habits for a healthy life and mind. They become aware of the need of doing sports, eating healthy and also rest, sleep enough hours to have a healthy mind and life.

Participants in the project have cooked both healthy recipes and also traditional dishes. They have chosen their favourite dishes to share with eachother and those who would like to watch the cooking video and the recipes.

Even though the lasting severe drought in the eastern area of Spain, in the Mediterranean area of Spain, we are happy to share with you the state of our vegetable garden. Most of them are eadible plants normally used for cooking, as you can see in the pictures: fennell, lavender, parsley, rosemary, mint, etc. The decision to choose these type of plants was taken bearing in mind the climate change as they are plants which can survive with little water, under severe conditios. Therefore, students are able to learn their growth and the respect the plants deserve. We are making students be conscient about avoiding the waste of water.