CHIKU/SAPODILLA TREE

CHIKU/SAPODILLA TREE

•Scientific name-Manilkara Zapota

•Common name-Sapodilla

•Family-Sapotaceae

•Local uses-1. Fruit – Eaten fresh or made into jams, milkshakes, and desserts; rich in vitamins and energy.

2. Seeds – Sometimes used in traditional medicine.

3. Bark & Latex – Latex (chicle) used historically to make chewing gum.

4. Wood – Hard wood used for construction, furniture, and tool handles.

•Fun fact-The latex from chiku trees, called “chicle,” was historically used as the main ingredient in natural chewing gum!

•Ecological role-Provides food and habitat for birds, bats, and insects.

Evergreen tree that helps in soil conservation and prevents erosion.

Supports pollinators, which are essential for biodiversity.

Fallen fruits enrich the soil with organic matter.

•Cultural significance-Chiku is considered a symbol of prosperity and fertility in some Indian traditions.

Its fruits are commonly offered during festivals and religious ceremonies.

The tree is often planted in home gardens for both shade and fruit, reflecting its cultural value in daily life.