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Traditional Sardinian Menu
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Typical cold cuts and pecorino mezzano cheese with vegetables in oil
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Sardinian gnocchi with typical sausage ragout and wild fennel
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Seadas: fried cheese ravioli with honey and mint
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70.00 euro p.p.
3 course menu
Taxes included.
For this menu, the total cost is based on a minimum booking of £420.00 (i.e. 6 guests) to cover the relevant fixed costs.
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