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Ingredients:
1 1/2 cups mashed sweet potato, very smooth (about 2 medium, 425 g cooked flesh)
3/4 cup light or dark brown sugar (150 g)
2 large eggs plus 1 yolk
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Ingredients:
1 1/2 cups mashed sweet potato, very smooth (about 2 medium, 425 g cooked flesh)
3/4 cup light or dark brown sugar (150 g)
2 large eggs plus 1 yolk