Chicken and Sweet Potato Rice Bowl

Ingredients: 

• 1.5 lb boneless skinless chicken thighs, cut in 1-inch pieces (or use breasts for leaner; thighs stay juicier).

• 2 medium sweet potatoes, peeled and diced 1-inch.

• 1 cup uncooked jasmine rice (or brown rice, quinoa, or cauliflower rice).

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