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DIPLOMA IN HOTEL MANAGEMENT
Bahan penerbitan pdp digital JABATAN
Bahan penerbitan pdp digital JABATAN
e-Proceedings HOTREX 2025: Hospitality and Tourism Research & Innovation Exhibition
eISBN: 978-629-96172-2-8
Published by: Langkawi Tourism Academy@Kolej Komuniti Langkawi [Unit Penyelidikan Inovasi & Pengkomersialan]
Year: 2025
WBL Ready: Perfect Your Professional Look
Authors: Auni Alesha binti Mohd Rafend, Nurin Batrisya binti Jamsari, & Nur Hazirah Batrisyia binti Ahmad Zuki
eISBN: 978-967-28424-9-7
Published by: Langkawi Tourism Academy@Kolej Komuniti Langkawi [Department of Diploma in Hotel Management]
Year: 2025
e-book
e-book
Food and beverage management ( PDFDrive ).pdfthe Heart of Hospitality.pdfWHO_5 Keys to Safer Food Manual.pdfBanquet Management ( PDFDrive ).pdfHandbook of Hygiene Control in the Food Industry.pdfExcellence in Business Communication_10th ed.pdfHandbook of Hospitality Human Resources Management (Handbooks of Hospitality Management).pdfEmotional Intelligence 2.0.pdfIntroduction to supply chain and operations management.pdfHotel Management and Operations ( PDFDrive ).pdfNote_Food Quality & Food Safety.pdfPage updated
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