Clarea (Spiced Honey Drink)

Serves 32

8 oz          Honey Combine all ingredients, and cook over medium heat

4 qt           Water until the honey is fully dissolved.

¾ t            Cinnamon

½ t            Ground Cloves

¼ t            Ground Ginger

Reduce heat to medium-low, and simmer for 15-20 minutes.

Filter out spices with a very fine strainer or cheese cloth

Can be served warm or cold.

Source: A Brief Overview of Early Spanish Cuisine (SCA Publication) – page 35