Easter celebrated around the globe.
Easter is celebrated in various ways around the world, with each culture incorporating its own unique traditions and customs. Here are some examples of how Easter is celebrated in different parts of the world:
United States and Canada:
Easter egg hunts are a popular tradition, where children search for hidden eggs filled with candy or small toys.
Families often gather for a festive Easter dinner, featuring dishes such as ham, lamb, or turkey, along with side dishes and desserts.
Many communities hold Easter parades, with participants dressed in colorful costumes and floats decorated with spring flowers.
United Kingdom:
In addition to Easter egg hunts, rolling eggs down hillsides is a traditional activity known as egg rolling.
Hot cross buns, spiced sweet buns marked with a cross on top, are enjoyed during the Easter season.
Simnel cake, a fruit cake with marzipan icing, is a popular Easter treat.
Italy:
In Rome, Pope Francis leads the Easter Sunday mass at St. Peter's Basilica in Vatican City, attracting pilgrims from around the world.
In Florence, there's the Scoppio del Carro, or "Explosion of the Cart," where a cart filled with fireworks is ignited in front of the Duomo to symbolize good harvest and prosperity.
Easter Monday, known as "Pasquetta," is celebrated with picnics and outdoor activities.
Spain:
Semana Santa, or Holy Week, is celebrated with elaborate processions featuring floats carrying religious statues through the streets.
In some regions, such as Catalonia, there are traditional dances called "sardanes" performed in public squares.
"Mona de Pascua," a cake decorated with chocolate eggs and figures, is a popular Easter dessert.
Greece:
Easter is the most important religious holiday in Greece, celebrated with solemn church services and processions.
On Easter Sunday, families gather for a feast featuring lamb roasted on a spit, along with other traditional dishes.
After the midnight church service on Holy Saturday, people light candles and fireworks to celebrate the Resurrection.
Poland:
On Easter Monday, known as "Śmigus-Dyngus" or "Wet Monday," people playfully sprinkle each other with water or perfume.
Traditional Easter foods include "baba," a sweet bread, and "święconka," a basket of foods blessed by a priest on Holy Saturday.
Easter eggs are elaborately decorated using wax-resistant techniques and are exchanged as gifts.
These are just a few examples of how Easter is celebrated around the world, showcasing the diversity of traditions and customs associated with this holiday.