Mr. Rahul Sharma
Technician Apprentice, CSIR-Central Scientific Instrument Organisation Chandigarh , 160030, Chandigarh
Mr. Rahul Sharma
Technician Apprentice, CSIR-Central Scientific Instrument Organisation Chandigarh , 160030, Chandigarh
Educational Background
Diploma in Plastic Mould Technology from CIPET (Central Institute Of Petrochemicals Engineering & Technology), Dehradun.
Professional Experience
Technician Apprentice, CSIR-CSIO, Chandigarh (June 18, 2024 – June 17, 2025).
Research Interest
Product Design, SolidWorks.
Hobbies
Travelling.
Playing Guitar.
Learning.
Email: rs21022001@gmail.com
Contact Number: 0172-2672459, +91-9997459466
Mr. Gopal Pandey
Project Associate (PA-I), CSIR-Central Scientific Instrument Organisation Chandigarh , 160030, Chandigarh
Educational Background
B.E. in Electrical and Electronics Engineering from UIET, Panjab University, Chandigarh.
Professional Experience
Research Intern at CSIR-CSIO (January - July 2024).
Trainee at Western Coal-Field Ltd (June 2023 - July 2023).
Research Interest
Electronics.
Hobbies
Playing Cricket
Listening to Music.
Email: gopalcsiopandey@gmail.com
Contact Number: 0172-2672459, +91-9335080393
Ms. Yogita
Intern (undergraduate), CSIR-Central Scientific Instrument Organisation Chandigarh , 160030, Chandigarh
Educational Background
B.Tech in Computer Science from Punjab Engineering College (2021-2025).
Professional Experience
Research Inter at CSIR-CSIO (January 2025 -June 2025).
Research Interest
About software and programming.
Hobbies
Dancing.
Painting.
Email: kanwariayogita@gmail.com
Contact Number: 0172-2672459
Ms. Arti
Intern (undergraduate), CSIR-Central Scientific Instrument Organisation Chandigarh , 160030, Chandigarh
Educational Background
B.Tech in Biotechnology from UIET, Maharshi Dayanand University, Rohtak (2021-2025).
Professional Experience
Training at Morepen Laboratories Ltd. (July - August 2023).
Research Inter at CSIR-CSIO (July - August 2024).
Hosted Annual Day and Award ceremony of Eicher TMTL Company (2019, 2023, 2024, 2025).
Research Interest
Biotechnology.
Hobbies
Dancing.
Mandala drawing.
Email: artiattri24@gmail.com
Contact Number: 0172-2672459
Ms. Prakriti Sharma
Intern (Postgraduate), CSIR-Central Scientific Instrument Organisation Chandigarh , 160030, Chandigarh
Educational Background
B. Tech in Biotechnology from Amity Institute of Biotechnology, Amity University Kolkata.
M. Tech in Food Technology from Amity Institute of Food Technology, Amity University Uttar Pradesh.
Professional Experience
Research Intern at CSIR-CSIO (May 2025-July 2025).
Research Intern at Amity Institute of Biotechnology, Kolkata (January 2024-May 2024).
Intern at Indian Pharmaceutical Combine Association, Sikkim (June 2023–August 2023).
Research Interest
3D Food Printing.
Bio Ink Formulation.
Food Product Development.
Hobbies
Reading Books.
Sports.
Gardening.
Publications/Conferences
Sharma, P., Ghosh, T., Sengupta, N., & Patra, P. (2024). Exploring Nanohydrogels: Crafting Innovations for Biomedical Advancements. ChemistrySelect, 9(28), e202401396.
International Conference on The Future Of Food Science & Technology: Innovations, Sustainability and Health, Amity University Uttar Pradesh – 2025.
International Conference on Millets Cultivating Sustainability and Nourishing Nations, Amity University Uttar Pradesh – 2025.
Email: sharmaprakriti145@gmail.com
Contact Number: 0172-2672459
Ms. Ruhani
Intern (undergraduate), CSIR-Central Scientific Instrument Organisation Chandigarh , 160030, Chandigarh
Educational Background
B.Tech in biotechnology from UIET, Kurukshetra University (2021-2025).
Professional Experience
Research intern at ICAR-NDRI Karnal (August 01, 2022 - August 08, 2022).
Research intern at ICAR-NDRI Karnal (July 24, 2023 - August 24, 2023).
Research intern in CSIR-CSIO (July 27, 2024 - August 22, 2024).
Research Interest
Stem Cell Technology, Biomaterial, Food tech and Nutrition.
Hobbies
Singing.
Yoga.
Email: ruhanisaluja008@gmail.com
Contact Number: 0172-2672459
Ms. Jasmine
Intern (Undergraduate), CSIR-Central Scientific Instrument Organisation Chandigarh , 160030, Chandigarh
Educational Background
B.E in Electronics and Communication Engineering from UIET, Panjab University, Chandigarh (2023-2027).
Professional Experience
Summer training at UIET (June 2024- July 2024).
Mentor at Google Cloud Study Labs (October 2024- Dec 2024).
Research intern at CSIR -CSIO (June 2025- July 2025).
Research Interest
In embedded systems, sensors and instrumentation
Hobbies
Writing poetry.
Reading books.
Email: jasminek1825@gmail.com
Contact Number: 0172-2672459
Ms. Isha Dhiman
Intern (undergraduate), CSIR-Central Scientific Instrument Organisation Chandigarh , 160030, Chandigarh
Educational Background
B.Tech in Biotechnology from UIET, Kurukshetra University (2021-2025).
Professional Experience
Research intern at Rapture Biotech Noida (July 21 -August 21, 2022).
Research intern at ICAR-NDRI Karnal (July 24 - August 24, 2023).
Research intern in TBI, IISER MOHALI (July 08, 2024 - August 14, 2024).
Research Interest
Microbiology, Cell Biology, Food Tech and Nutrition.
Hobbies
Cooking.
Sports.
Email: ishad1608@gmail.com
Contact Number: 0172-2672459
Mr. Pir Mohammad Junaid
Project Associate-II, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech (Food Technology) , Islamic University of Science and Technology (IUST), Awantipora, J&K, India.
M.Tech, (Agricultural Process and Food Engineering), Aligarh Muslim University (AMU), UP, India.
Ph.D. (Ongoing), Aligarh Muslim University (AMU), UP, India.
Professional Experience
Local Director, International Association for Agricultural Students (IAAS), AMU Chapter.
Editor, Mohammad Habib Hall Magazine, AMU.
Member, Anti-Ragging Committee, Department of Post-Harvest Engineering and Technology, AMU.
Research Interest
Biodegradable Food Packaging.
Food Processing & Preservation.
Nanocomposite Materials.
Plant-Based Functional Extracts.
Sustainable Food Technologies.
Publications
P.M. Junaid, and S. Zaidi, "Enhancing the Properties of Starch-Based Edible Films through Rice Bran Oil Incorporation: A Comprehensive Investigation of Development and Characterization", Food Biophysics, 2024.
T. Khan, R. Ul Islam, P.M. Junaid, and S. Naseem, "Recent Developments in Sustainable Bio‐Based Wax Nanoemulsions as Edible Coatings for Food Commodities: A Comprehensive Review", Packaging Technology and Science, 2024.
Email: junaidpir24@gmail.com
Contact Number: 0172-2672459, +91-7006650527
Ms. Aswathy P
Project Associate-I, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
Advanced PG Diploma in Embedded System and Hardware Design - SMEClabs, 2023-2024.
B.Tech in Electronics and Communication Engineering, University College of Engineering, Thodupuzha, 2019 – 2023.
Professional Experience
Project Associate-I, DST sponsored project, CSIR-CSIO, Chandigarh (September 10, 2025 - present).
Research Interest
Embedded systems, IoT.
Hobbies
Gardening.
Traveling.
Email: aswathyanju802@gmail.com
Contact Number: 0172-2672459
Mr. Siddharth Thakur
Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech in Food science and technology from Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishvavidyalaya Palampur.(Himachal Pradesh).
Professional Experience
Project intern, CSIR-CSIO, Chandigarh, June 13, 2024 - Present.
Trainee in Verka Milk Plant Mohali, January 23, 2024 - May 23, 2024.
Research Interest
Food safety and quality assurance.
New product development.
Hobbies
Cooking.
Gardening.
Email: siddhartht947@gmail.com
Contact Number: 0172-2672459, +91-7018279530
Mr. Yuvraj Singh
Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.E. in Electronics and Communication from BITS Pilani K.K. Birla Goa.
M.Sc. in Economics from BITS Pilani K.K. Birla Goa campus.
Professional Experience
Project intern, CSIR-CSIO, Chandigarh, May 28, 2024- Present.
Research Interest
Electrostatic spray coating system.
Hobbies
Gym
Email: yuvraj12389@gmail.com
Contact Number: +91-9876069957
Mr. Raghav Chauhan
Intern (Undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.E. in Electronics and Computer Engineering from Thapar Institute of Engineering and Technology, Patiala, Punjab.
Professional Experience
Research Intern, CSIR-CSIO, Chandigarh (January 2024 – June 2024).
Machine Learning Intern, Knowledge Solutions India (September 2021 – October 2021).
Research Interest
Artificial Intelligence.
Computer Vision.
UAV.
Robotics.
Hobbies
Playing Guitar.
Table Tennis.
Email: rchauhan_be20@thapar.edu
Contact Number: +91-7018615801
Mr. Vinayak Gaur
Intern (Undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.E. Food Technology, Chandigarh University, Mohali (2020-2024).
Professional Experience
Research Intern, CSIR-Central Scientific Instruments Organisation, Chandigarh, January 2024 -Present).
Internship, National Food Laboratory, Ghaziabad, July 2023-September 2023.
Parag Dairy, Ayoddhya, June 2022-July 2022.
Research Interest
Utilization of byproducts to make value added products.
Sustainable packaging.
Hobbies
Playing football.
Email: thevinayakgaur09@gmail.com
Contact Number: +91-7398822399
Ms. Riya Kumari
Intern (Undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech, Electronics and Communication Engineering (ECE), Banasthali Vidyapith, Jaipur (2020-2024).
Professional Experience
Research Intern, CSIR-Central Scientific Instruments Organisation, Chandigarh, January 2024 -Present).
Research Interest
Project on Visual Impaired glass for Blind People.
Telecom communication.
VLSI.
Hobbies
Sports & Fitness.
Painting.
Email: riyarawatdnr@gmail.com
Contact Number: 0172-2672459
Ms. Sonia
Project Associate-I, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech in Electronics and Communication Engineering from JMIT Yamunanagar (Kurukshetra University), Haryana.
M.Tech in Electronics and Communication Engineering from DAIICT, Gandhinagar, Gujarat.
Professional Experience
Project Associate-I, CSIR-CSIO, Chandigarh (November 17, 2023 - March 31, 2026).
Trainee in Bosch Faridabad.
Research Interest
IoT
Semiconductors
Imbedded Systems.
Hobbies
Reading.
Gardening.
Painting.
Email: soniasharma.pg@gmail.com
Contact Number: 0172-2672459
Mr. Aamir Sohel
Project Associate-II, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
MSc, Food Science and Technology, Guru Jambheswar University, Hisar, Haryana, 2019.
Professional Experience
Quality and Production Executive, Supa Food Pvt Ltd, September 2019 – May 2021.
Quality Assurance, Jubilant Food Pvt Ltd, June 2021 – February 2022.
Quality Assistant, Allana Sons Pvt Ltd, February 2022- December 2022.
Research Interest
Utilisation of by product in foods.
Hobbies
Cricket.
Badminton.
Cooking.
Publications
A. Sohel, S. Sahu, G.R. Mitchell, and M.K. Patel, "3D food printing: A comprehensive review and critical analysis on technologies, food materials, applications, challenges, and future prospects", Food Engineering Reviews, 2025.
A. Singh, S. Gumber, A. Sohel, R. Rani, M.K. Nayak, M.K. Patel, and K. Mazumder, “Effect of Conventional Dipping and Twin-Nozzle Electrostatic Spray Coating methods on the shelf-life quality parameters of Apples (Royal Delicious): A comparative study”, Applied Food Research, 5 (1), 100829, 2025.
A. Sohel, R. Rani, D. Mehta, M.K. Nayak, and M.K. Patel, “Quality evaluation of strawberries coated with water-in-oil based emulsion using an advanced electrostatic spray coating system”, Journal of Food Science and Technology, 61 (8), 1492–1502, 2023.
Email: aamirhussain628@gmail.com
Contact Number: 0172-2672459, +91-8199058567
Ms. Saloni Trivedi
Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech in Mechatronics from Banasthali Vidyapith, Jaipur, Rajasthan.
Professional Experience
Intern (undergraduate) in CSIR CSIO, Chandigarh, July - December 2023.
Trainee in Bosch Faridabad.
Research Interest
Robotics.
Plc Programming.
Embedded Systems.
Hobbies
Traveling.
Exploring new facts.
Nature painting.
Email: salonialigarh@gmail.com
Contact Number: 0172-2672459
Ms. Sakshi
Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech in Electronics and Communication Engineering from UIET, Kurukshetra University, Kurukshetra-136119.
Professional Experience
Intern (undergraduate) in CSIR-CSIO, ChandigarhJanuary, 2018 - January, 2020.
Research Interest
Robotics
UAV's
Biosensors
Hobbies
Traveling
Cooking
Bike Riding
Email: sak91380@gmail.com
Contact Number: 0172-2672459
Ms. Gauri J. Rao
Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.E. in Food Technology from Chandigarh University, Gharuan, Chandigarh, 201902023.
Professional Experience
Intern at Aar Gee formulations, Baddi.
Intern at Jagatjit Industries, Jalandhar.
Research Interest
Edible film/ coating.
Disinfections of fruits.
Chicken pet food for gut health.
Increase antioxidant, antifungal properties of fruits and vegetables.
Hobbies
Cooking.
Traveling.
Learning new facts.
Email: gaurijrao@gmail.com
Contact Number: 0172-2672459
Ms. Isha Dhaka
Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech in Electronics and Instrumentation from Banasthali Vidyapith, Jaipur, Rajasthan, 2019-2023.
Professional Experience
Currently intern in CSIR-CSIO, Chandigarh.
Research Interest
Automation and Robotics.
PLC programming
UAVs & Drones.
Hobbies
Cooking.
Dancing.
Email: ishaishan23@gmail.com
Contact Number: 0172-2672459
Ms. Taranjit Kaur
Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
Diploma in Electronics From Indo-Swiss Training Centre, 2016-2019.
B.E. in Electronics and Communication Engineering from University Institute of Engineering and Technology, Hoshiarpur, Punjab, 2019-2023.
Professional Experience
Intern at Exicom Power Solutions, Gurgaon.
Intern at Havells India Ltd., Baddi.
Intern at Tynor Orthotics, Mohali.
Research Interest
Robotics and Automation.
Efficient IoT based Application Development Services.
Hobbies
Surfing through Internet.
Listening Music.
Observing.
Email: taran.thind55@gmail.com
Contact Number: 0172-2672459
Mr. Deepak Mehta
Senior Project Associate, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B. Tech. in Biotechnology.
M.Tech in Food Engineering.
Ph.D. Food Technology (in submission process).
Professional Experience
Senior Research Fellow (SRF), CSIR-CSIO, Chandigarh, June 2019 - July 2021.
Senior Research Fellow (SRF), DBT, June 2018 - April 2019.
Junior Research Fellow (JRF), DBT, June 2016-June 2018.
Teaching Experience, Feb, 2015-Oct, 2015.
Research Interest
Food industry by-product valorisation.
Exploring non-thermal technologies for food processing.
Shelf-life extension of fruits and vegetables.
Hobbies
Listening to music.
Meditation.
Dancing.
Public Speaking.
Writing poems.
Publications
A. Sohel, R. Rani, D. Mehta, M.K. Nayak, and M.K. Patel, “Quality evaluation of strawberries coated with water-in-oil based emulsion using an advanced electrostatic spray coating system”, Journal of Food Science and Technology, 61 (8), 1492–1502, 2023.
D. Mehta, G. Sahu, M.K. Patel, A. Chauhan, V. Agrahari, A. Kumar, M.K. Nayak, and R. Matche, "Quality evaluation of tomatoes coated by an advanced electrostatic spray coating system", International Journal of Food Science and Technology, 58 (12), 6351-6361, 2023.
Rana, S., Mehta, D., Bansal, V., Shivhare, U. S., & Yadav, S. K. (2020). Atmospheric cold plasma (ACP) treatment improved in-package shelf-life of strawberry fruit. Journal of food science and technology, 57(1), 102-112.
Mehta, D., & Yadav, S. K. (2020). Impact of atmospheric non-thermal plasma and hydrothermal treatment on bioactive compounds and microbial inactivation of strawberry juice: A hurdle technology approach. Food Science and Technology International, 26(1), 3-10.
Mehta, D., Sharma, N., Bansal, V., Sangwan, R. S., & Yadav, S. K. (2019). Impact of ultrasonication, ultraviolet and atmospheric cold plasma processing on quality parameters of tomato-based beverage in comparison with thermal processing. Innovative Food Science & Emerging Technologies, 52, 343-349.
Mehta, D., Prasad, P., Sangwan, R. S., & Yadav, S. K. (2018). Tomato processing byproduct valorization in bread and muffin: improvement in physicochemical properties and shelf-life stability. Journal of food science and technology, 55(7), 2560-2568.
Prasad, P., Mehta, D., Bansal, V., & Sangwan, R. S. (2017). Effect of atmospheric cold plasma (ACP) with its extended storage on the inactivation of Escherichia coli inoculated on tomato. Food Research International, 102, 402-408.
Mehta, D., Prasad, P., Bansal, V., Siddiqui, M.W., Sharma A. (2017). Effect of drying techniques and treatment with blanching on the physicochemical analysis of bitter-gourd and capsicum. LWT Food Science and Technology,84, 479-488.
Kumar, V., Sharma, D. K., Bansal, V., Mehta, D., Sangwan, R. S., & Yadav, S. K. (2019). Efficient and economic process for the production of bacterial cellulose from isolated strain of Acetobacter pasteurianus of RSV-4 bacterium. Bioresource technology, 275, 430-433.
Email: deepakmht664@gmail.com
Contact Number: +91-9501801090
Mr. Patel Nishant Kumar
IDDP, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.E. in Biotechnology from VVP Engineering College, Rajkot under Gujarat Technological University.
Professional Experience
JRF at CSIR-CFTRI, Mysuru.
Research Assistant at ICMR-NARI, Pune.
Research Interest
Food Processing Technology.
Health Research (Epidemic Disease).
Hobbies
Chess, Snooker.
Travel new places.
Internet surfing.
Email: p.nishant053@yahoo.com
Contact Number: +91-9712548044
Mr. Vishal Agrahari
Project Associate-I, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.E. in Electronics Engineering from Vidyalankar Institute of Technology, University of Mumbai, Maharashtra.
Professional Experience
Product Engineer, Funsolar Energy, November 2018 – May 2019.
Project Staff, NIT Trichy/DRDO-DEBEL, April 2021 – June 2021.
Design and Field Engineer, Cloudsys, August 2021 – February 2022.
Research Interest
Power Electronics and Embedded Systems.
Hobbies
Sports.
Newspaper.
Music.
Publications
D. Mehta, G. Sahu, M.K. Patel, A. Chauhan, V. Agrahari, A. Kumar, M.K. Nayak, and R. Matche, "Quality evaluation of tomatoes coated by an advanced electrostatic spray coating system", International Journal of Food Science and Technology, 58 (12), 6351-6361, 2023.
Email: vishalagrahari280@gmail.com
Contact Number: +91- 7208139357
Mr. Aryajeet Singh Sarma
Summer Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.E, Electronics and Communication, M.Sc, Physics, Birla Institute of Technology and Science, Pilani.
Professional Experience
Summer Intern, CSIR-CSIO Chandigarh (June 2022 – present).
Research Interest
Atomic Physics.
Biophysics.
Hobbies
Gym.
Video Games.
Music.
Email: f20200698@pilani.bits-pilani.ac.in, aryajeetsinghsamra@gmail.com
Contact Number: +91-9829164499
Mr. Vishnu Bansal
Summer Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.E, Electronics and Instrumentation Engineering, Birla Institute of Science and Technology (BITS), Pilani.
Professional Experience
Summer Intern, CSIR-CSIO Chandigarh (June 2022 – July 2022).
Research Interest
Digital electronics
IoT .
Embedded Systems.
Hobbies
Playing Sports.
Listening to Music.
Biking.
Email: f20201829@pilani.bits-pilani.ac.in, vishnubansal1812@gmail.com
Contact Number: +91-7262025218
Mr. Aakash Sharma
Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.E, Mechatronics Engineering, Thapar Institute of engineering and technology, Patiala, Punjab.
Professional Experience
Project Trainee at CSIR-CSIO Chandigarh (January 2022 – present).
Research Interest
Robotics and autonomous systems.
Sensors and Actuators.
Hobbies
E-Sports.
Reading books.
Music.
Email: 01sharma.aakash@gmail.com
Contact Number: +91-7018421015
Mr. Anubhav Kumar
Intern (undergraduate), CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
BTech in Electronics and communication from PEC, CHANDIGARH, 2019- Present.
Professional Experience
Project intern at CSIO-CSIR, JANUARY 2022- Present.
Research Interest
Hexacopter for spraying in agriculture.
Digital image processing.
Hobbies
Playing video games.
Cooking.
Table tennis.
Listening music
Coding
Email: anubhav1999kumar@gmail.com
Contact Number: +91-8222825742, +91-7015556023
Mr. Jatinder Singh
Project Associate-I, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech in IT, FROM MIMIT Malout, Government of Punjab.
M B A. in IT and marketing from Thapar University, Patiala, Punjab.
Professional Experience
4 YEARS as a Consultant and Business Analyst.
Research Interest
Socioeconomic assessment of research products in the field of agriculture and healthcare.
Regression analysis.
Hobbies
Playing and watching football and cricket.
Cooking.
Reading newspaper.
Email: jeetdhillon302@gmail.com
Contact Number: +91-9034121082
Dr. Gayathri Gopu
Senior Project Associate, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
PhD, National Institute of Technology, Surathkal, Karnataka.
M.Sc. Biotechnology, SASTRA University, Tamilnadu.
Professional Experience
Senior Project Associate (SPA), CSIR-Central Scientific Instruments Organisation, Chandigarh, June 2021 - Present.
Research Interest
Microbial & Food Biotechnology.
Industrial Microbiology.
Hobbies
Reading books.
Publications
R. Rani, G. Sahu, G. Gopu, A. Chauhan, M.K. Nayak, K. Mazumder, N. Manivannan, R.S. Matche, G.R. Mitchell, M.K. Patel, "Study of chargeability of coating materials and optimization of design and performance parameters of the developed electrostatic spray coating system", Journal of Food Engineering, 2025.
G. Gopu and G. Srinikethan, “Bacterial Cellulose production by K. saccharivorans BC1 strain using crude distillery effluent as cheap and cost effective nutrient medium,” Int. J. Biol. Macromol., vol. 138, pp. 950–957, 2019.
G. Gopu and S. Govindan, “Production of bacterial cellulose from Komagataeibacter saccharivorans strain BC1 isolated from rotten green grapes,” Prep. Biochem. Biotechnol., vol. 48, no. 9, pp. 842–852, 2018.
G. Gopu and G. Srinikethan, “Crude glycerol as a cost-effective carbon source for the production of cellulose by K. saccharivorans,” Biocatal. Agric. Biotechnol., vol. 16, pp. 326–330, 2018.
N. Parween, G. Gopu, T. Saroha, and N. Chaudhry, “Mechanistic insight of disease regulation in Breast cancer by miRNA.” Bio-Chemiae Acta, vol. 1, no.1, pp. 23–29, 2016.
R. Mittal and G. Gopu, “Role of Yarrowia lipolytica in production and bio-modification of lipids.” Bio-Chemiae Acta, vol. 1, no. 1, pp. 10–15, 2016.
G. Gopu and G. Srinikethan, “Review on production of Bacterial Cellulose from wastewater and its applications.” Res. J. Chem. Env., vol. 4, no. 4S, pp. 25–30, 2016.
Email: gaya30105@gmail.com
Dr. Shilpa Chaudhary
Senior Project Associate, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
MSc chemistry, GNDU Amritsar.
PhD in Chemistry, Punjab University, Chandigarh.
Professional Experience
9 months of experience in Diblock polymer synthesis for drug delivery.
6 years 9 months research experience as Project assistant and senior research fellow in development of biosensors for explosive detection under projects at CSIR-IMTECH, Chandigarh.
4 months experience of research work on disinfectants against corona viruses and other pathogens at CSIR-CSIO, Chandigarh.
Research Interest
Biosensors based detection devices.
Development of effective methods for disinfection and sanitization.
Hobbies
Reading Fiction.
Cooking.
Planting Flowers.
Publication
A. Chauhan, M.K. Patel, S. Chaudhary, M.K. Nayak, S.S. Saini, P. Pullammanappallil, N. Manivannan, G.R. Mitchell, W. Balachandran, “Efficacy evaluation of an air-assisted electrostatic disinfection device for the effective disinfection and sanitization against the spread of pathogenic infections”, Journal of Electrostatics, 123, 2023.
S. Chaudhary, P. Sonkusre, A. Chopra, K. K. Bhasin, C. R. Suri “UV-FIA: UV-induced Fluoro-Immunochemical Assay for ultra-trace detection of PETN, RDX, and TNT”, Analytica Chimica Acta., 2019, 1077, 266-272.
S. Chaudhary, P. Sonkusre, K. K. Bhasin, P., C. R. Suri, “Trace detection of some nitro-explosives using thermal mediated immunochemical defragmented method”, Biosens. Bioelectron., 2019, 126, 590–595.
P. Sabherwal, M. Shorie, P. Pathania, S. Chaudhary, K. K. Bhasin, V. Bhalla, and C. R. Suri, “Hybrid aptamer-antibody linked fluorescence resonance energy transfer based detection of trinitrotoluene”, Anal. Chem., 2014, 86, 7200−7204.
K. Sablok, V. Bhalla, P. Sharma, R. Kaushal, S. Chaudhary, C. R. Suri, “Amine functionalized graphene oxide/CNT nanocomposite for ultrasensitive electrochemical detection of trinitrotoluene”, Journal of Hazardous Materials 248– 249, 2013, 322– 328.
P. Sharma, A. Chopra, S. Chaudhary, and C. R. Suri, “Bio-nanomechanical Detection of Diabetic Marker HbA1c”, BioNanoSci., 2012, 2, 179–184.
C. R. Suri, S. Chaudhary, A. Sharma, V. Bhalla, P. Sonkusre, "Selective detection of some nitro-explosives: A new method and device therein," IN201711031532, 2016.
A. K. Paul, C. R. Suri, N. Sekar, S. Panda, A. P. Bhondekar, V. Aaydha, S. Chaudhary, "An Immunochemical Method and Device for Detecting Nitroexplosive Compounds," 4209/DEL/2015, 2015.
Email: 12shilpach@gmail.com
Mr. Ankit Khanchi
Project Associate-II, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech, Electronics and Communication Engineering, Kurukshetra University, Kurukshetra, Haryana.
M.Tech, VLSI Design, NIT Kurukshetra, Kurukshetra, Haryana.
Professional Experience
Young Professional, ICAR-IARI, Delhi, August 2018 - October 2018..
Project Assistant-III, CSIR-CSIO, Chandigarh, October, 2018 - June 2021.
Research Interest
Biomedical instrumentation, food safety and shelf-life studies.
Aerosol generation for dust mitigation and smog control.
Hobbies
Reading newspaper.
Publication
M.K. Patel, A. Khanchi, A. Chauhan, A. Kumar, A.S.R. Krishna, A. Jangra, R. Kanawade, N. Manivannan, G.R. Mitchell, “Real-time measurement of droplet size and its distribution of an air-induced air-assisted electrostatic nozzle,” Journal of Electrostatics, 115, 103665, 2022.
M.K. Patel, A. Jangra and A. Khanchi, “Variable height for thrust correction through pressure sensing in electrostatic coating system”, PCT, Application Number: PCT/IN2021/050343, April 07, 2021, IN202011026188, June 22, 2020.
Email: khanchi.nitk@gmail.com
Contact Number: +91-9996581993
Ms. Divya Bhawa
Project Associate-I, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Sc Medical from MCM DAV College Chandigarh.
M.Sc in Environment Science from Panjab University, Chandigarh.
Professional Experience
Participated in the research to study the natural history of the paper wasp Polistes wattii as research assistant at IISER Mohali. (15/03/2015- 20/06/2015).
2.Worked as a data analyst on the project titled "Seasonal Variations and the trends of Fog, Hail, Thunderstorm and Dust storms in recent years in Punjab and Haryana regions" under the guidance of Mr. Shivinder Singh, Scientist B at IMD Chandigarh (June-July 2018).
3.Worked as Project Associate I on the project titled "Electrostatic Dust Mitigation and Environment Protection Device" (22/02/2021-31/07/2021).
Research Interest
Seeking a challenging career with a progressive organization that capitalizes my skills in the environment, social and governance sector.
Hobbies
Dancing.
Sports-gyming.
Fashion designing.
Email: divya.bawa18@gmail.com
Dr. Sakshi
Project Associate-I, CSIR-Central Scientific Instruments Organisation, Chandigarh - 160030
Educational Background
B.Tech Food Technology, Kurukshetra Univarsity, Kurukshetra.
M.Tech Food Engineering, GJU, S & T, Hisar.
Ph.D Food Engineering and Technology, SLIET, Longowal - 148106, Punjab.
Professional Experience
Working as Assistant Professor, SBFT, Shoolini University, Bajhol, Himachal Pradesh.
District Resource Person, District Level Trainer: Karnal under PMFME scheme, MOFPI.
Project Assistant, CSIR-CSIO, Chandigarh.
Guest Lecturer at C.D.L.M.G.E.C., Panniwala Mota, Sirsa, Haryana.
Research Interest
Biodegradable and edible films and coatings.
New product development.
Hobbies
Cooking.
Travelling.
Publication
Sakshi Sukhija, Sukhcharn Singh, Charanjit S. Riar (2016). Isolation of starches from different tubers and study of their physicochemical, thermal, rheological and morphological characteristics. Starch/Starke 68, 160-168.
Sakshi Sukhija, Sukhcharn Singh, Charanjit S. Riar (2016). Effect of oxidation, cross- linking and dual modification on physicochemical, crystallinity, morphological, pasting and thermal characteristics of elephant foot yam (Amorphophallus paeoniifolius) starch. Food Hydrocolloids 55, 56-64.
Sakshi Sukhija, Sukhcharn Singh, Charanjit S. Riar (2016). Physicochemical, crystalline, morphological, pasting and thermal properties of modified lotus rhizome (Nelumbo nucifera) starch. Food Hydrocolloids 60, 50-58.
Sakshi Sukhija, Sukhcharn Singh, Charanjit S. Riar (2016). Analyzing the effect of whey protein concentrate and psyllium husk on various characteristics of biodegradable film from lotus (Nelumbo nucifera) rhizome starch. Food Hydrocolloids 60, 128-137.
Sakshi Sukhija, Sukhcharn Singh, Charanjit S. Riar (2017). Molecular characteristics of oxidized and cross-linked lotus (Nelumbo nucifera) starch. International Journal of Food Properties 20, 1065-1081.
Sakshi Sukhija, Sukhcharn Singh, Charanjit S. Riar (2018). Physical, mechanical, morphological and barrier properties of elephant foot yam starch, whey protein concentrate and psyllium husk based composite biodegradable films. Polymer Composites 39, E407- E415.
Sakshi Sukhija, Sukhcharn Singh, Charanjit S. Riar (2019). Development and characterization of biodegradable films form whey protein concentrate, psyllium husk and oxidized, cross-linked, dual modified lotus rhizome starch composite. Journal of the Science of Food and Agriculture 99, 3398-3409.
Email: dietsakshi.2007@gmail.com, sakshithukral@shooliniuniversity.com
Mr. Arjun Behl
Lead Assistant Manager, EXL
Educational Background
B.E. in Electronics Instrumentation and Control, Thapar Institute of Engineering and Technology.
Professional Experience
Consultant II – Lead Assistant Manager at EXL.
GET at Asian Paints.
Research Intern, CSIR-CSIO, Chandigarh.
GET at Reliance Industries Limited.
Research Interest
Financial Modelling.
Machine Learning/ Statistics.
Hobbies
eSports.
Chess.
Cosmology.
Email: a.behl623@gmail.com
Contact Number: +91-8847535080
Ms. Astha Yadav
FullStack Blockchain Developer, BOSCH
Educational Background
B.E. in Electronics Instrumentation and Control from Thapar University.
Professional Experience
FullStack Blockchain Developer, BOSCH
Research Intern, CSIR-CSIO, Chandigarh.
Research Interest
Navigation and Control of Autonomous Systems for Precision Agriculture.
Hobbies
Sketching.
Basketball.
Email: yadavastha27@gmail.com
Mr. Piyush Goyal
Project Engineer, WIPRO
Educational Background
B.E. in Electronics Instrumentation and Control from Thapar University.
Professional Experience
Project engineer, WIPRO.
Research intern, CSIR-CSIO, Chandigarh.
Research Interest
Navigation and Control of Autonomous Systems for Precision Agriculture.
Hobbies
Chess.
Snooker.
Cricket.
Sketching
Email: piyushg551@gmail.com
Contact Number: +91-7986180106
Ms. Tanveer Sharma
Assistant Professor, S.S.D. Girls’ College, Amrik Singh Rd, Shakti Nagar, Bathinda - 151001, Punjab
Educational Background
B.Tech in ECE from Yadavindra College of Engineering, Talwandi Sabo.
M.Tech in ECE from Giani Zail Singh, PTU Campus.
M.A. English from S.S.D. Girls’ College, Bathinda
Pursuing Ph.D in English from Guru Kashi University, Talwandi Sabo.
Professional Experience
Working as an Assistant Professor in English at S.S.D. Girls’ College, Bathinda from 20 August, 2020 to present.
Working as an Editorial Board member for the college newsletter.
Handling social media such as Facebook for updating the activities of the college.
Taught English in the Competition Cell of the College along with taking UG & PG Classes.
Research Interest
Application of Electric charges, Electric Vehicles.
Wireless Communication.
Comparative study of English and Punjabi Language.
English plays especially Indian English Plays.
Hobbies
Writing poems, essays and articles, reading books.
Dancing.
Driving.
Publication
M. K. Patel, T. Sharma, M. K. Nayak, and C. Ghanshyam, “Computational Modeling and Experimental Evaluation of the Effects of Electrode Geometry and Deposition Target on Electrostatic Spraying Processes,” International Journal of Computer Applications, 124 (2), 2015.
11 Poems in Briitney Forever Poetry Anthology.
19 Poems in Whispers of Enlighntened Souls in USA.
Conference Paper ‘Socio Economic and Health Challenges due to COVID-19 in Locked Union Territory (Jammu and Kashmir)’ is published in Conference Proceeding Book SEHCM in 2020.
Domestic Violence Against Women: A Cruelty is published in the book with the title ‘Human Rights of women New Challenges’ in March 2021.
The Chapter ‘Abuses against Children and Their Rights’ is going to Publish in Book, 2021.
Email: er.tanveersharma@gmail.com
Mr. Hemant K Sahoo
Technical Assistant, CSIR-Indian Institute of Petroleum, Dehradun, Uttarakhand - 248005, UK
Educational Background
Diploma in Electronics and communication from LPC, Derabassi.
B.Tech in Electronics and communication from RBIEBT, Mohali.
Professional Experience
Working as Technical Assistant, CSIR-IIP, Dehradun.
Manager, Amerging Technologies, Mohali
Embedded Engineer, Brain Domain India Pvt. Ltd, Mohali.
Project Assistant Level, CSIR-CSIO, Chandigarh.
Research Interest
Embedded system designer, Sensor fusion, IOT, Data Loggers, System Integrator, Data Analysis, Electrical vehicle.
Hobbies
Playing cricket, Cooking, Gardening.
Publication
M. K. Patel, H. K. Sahoo, A Kumar, M. K. Nayak, Multipurpose induction charging based air-assisted high range electrostatic spraying device for dust mitigation and environment protection, Patent No. IN201711007875, Date of filing: 07/03/2017.
Patel, M. K., B. Praveen, H. K. Sahoo, B. Patel, A. Kumar, M. Singh, M. K. Nayak and P. Rajan "An advance air-induced air-assisted electrostatic nozzle with enhanced performance," Computers and Electronics in Agriculture, vol. 135, pp. 280-288, 2017.
M. K. Patel, M. Kundu, H. K. Sahoo, and M. K. Nayak, "Enhanced performance of an air-assisted electrostatic nozzle: Role of electrode material and its dimensional considerations in spray charging," Engineering in agriculture, environment and food, vol. 9, no. 4, pp. 332-338, 2016.
M. K. Patel, H. K. Sahoo, M. K. Nayak, and C. Ghanshyam, "Plausibility of variable coverage high range spraying: Experimental studies of an externally air-assisted electrostatic nozzle," Computers and Electronics in Agriculture, vol. 127, pp. 641-651, 2016.
M. K. Patel, H. K. Sahoo, and C. Ghanshyam, "High Voltage Generation for Charging of Liquid Sprays in Air-Assisted Electrostatic Nozzle System," IETE Journal of Research, 62(3), 424-431, 2016.
Email: hks1511@gmail.com
Contact Number: +91-7009000979