Diabetes - the whorl of disease

PUT YOUR WORDS WITH SUGAR -YOUR BLOOD MAY NOT RECORD HIGH SUGARS.

DIABETES : THE FACTS AND MYTHS

• Blood sugar or blood glucose is the basic fuel material of almost all the cells of our Body.

• all the food we eat gets digested in to basic three bio chemicals ,the glucose ,fatty acids and amino acids.

• the blood sugars are maintained between 80-110 mg / 100 ml of blood at random .

• after the meals the glucose starts forming in intestines and is absorbed in blood from one and half to two hours after the meals .

• the blood glucose levels two hours following meals (PP2BS ) should be below 140 mg /100 ml on a balanced diet. It may vary between 140-180 mg/dl depending on diet and levels of insulin in a healthy individual .

• the lower secretion of insulin or inability of insulin to perform proper action (insulin resistance)