Welcome to Food & Nutrition

What will we be doing in Year 7?

In Year 7  you will usually have one term (One Module) of Food & Nutrition as part of a rotation system within the Technology Department. The rotation system means that you can have your Food Module in the Autumn, Spring or Summer term. 

Our main aim as a Food department is to ensure that you grow to enjoy preparing and cooking food to share with your friends and family. As a Year 7 student you  will be taking part in practical and theory lessons. The theory lessons will ensure that you are safe, and understand the principles of good nutrition, food choices, food hygiene and basic food science. In the practical lessons you will make a selection of savoury and sweet dishes, using a variety of skills techniques and equipment. 

Below is a list of books, documentaries, films and websites and locations that you could engage with, if possible, to develop your subject knowledge on topics you will cover in Year 7. 

Read

How Food Works: Food Facts visually explained

The Science of Cooking: Every Question Answered to Perfect Your Cooking

Any recipe book to help you understand how recipes work and the terminology used to describe what to do.

Watch

Inside the Factory  - any episodes related to food production (BBC iPlayer)

Junior MasterChef

Young MasterChef

The Great British Bake Off (Channel 4)