Workplace accidents can be avoided by educating yourself and your team. You play a vital role in identifying and eliminating hazards. Not only are you obligated to comply with all provincial legislation, you also want to create a fun and safe work environment so your team can deliver the ultimate guest experience. A productive team is your most valuable resource. Keep them safe and healthy!

Resource: View the Joint Health & Safety Committee certification page on the RU Leading website for additional information on your provincial requirements.

1. Recognize all restaurant health & safety requirements and provincial legislation

2. Identify the role and the objectives of a Joint Health & Safety Committee (JHSC)

Businesses must have appropriate first aid boxes and/or stations and a charge of teammates that hold valid first aid certification. Each location is required to have at least 1 teammate on site at all times that has a valid first aid certification from a recognized training agency. Certification is valid for 3 years and requires a recertification after that.

Mention your affiliation to Recipe Unlimited Corporation and receive a discount when registering by phone (1-800-989-3787) or email (register@nhq.sja.ca).

An exam-based training and certification program for food retail and foodservice professionals, developed in Canada based on Canadian Food Retail and Foodservice Regulation and Code, Health Canada and CFIA. Once the online course is complete, the learner must schedule a proctored exam through TrainCan. This online certification is valid for 5 years.

TrainCan Offers a 15% discount for Recipe Unlimited Corporation  which is noted on the registration form.