Chairs: Riley Smith and Elle Lewis
Mission Statement: The purpose of the test plot is to provide students with hands-on experience dealing with row crop production. This is a great learning experience for our members as they are taught management practices, and allowing for them to gain a better understanding of crops, sustainable practices, and the use of modern farming equipment.
Chairs: Gabby Branstad and Aubrey Schnebly
Mission Statement: The purpose of the greenhouse is to provide members and other students involved about the different concepts of plant sciences helping foster a environmental stewardship. Our students involved with the greenhouse gain the experience of growing, and managing many varieties of flowers, fruits, and vegetables.
Chairs: Jacob Beenken and Max Aitchison
Mission Statement: The purpose of our drone program allows for members to be able to be exposed to a newer and more innovative type of equipment. Besides from learning about the equipment members get to learn about data collection, precision farming, and other forms of sustainable practices by surveying land.
Chairs: Riley Smith and Nick Dontje
Mission Statement: The purpose of the aquatics program is to allow our members to have experience and gain knowledge about different aquaponic systems. Members also get to learn about the different types of fishes that are used in the production of crops.
Chairs: Peyton Klein and Lexi Schaumberg
Mission Statement: The purpose of our recruitment committee is to be able to inspire students to join our FFA chapter, and to help new members become comfortable. Our recruitment committee chairs help show new members qualities of leadership, growth, and involvement.
Chairs: Chase Sorenson and Peyton Klein
Mission Statement: The purpose of the fundraising committee is to come up with ways to support our chapter financially so we can allow our members to go on trips and visit new places. Our chapters current two sources of fundraising come from our annual fruit sales in the fall and our annual plant sale in the spring.