Culinary Arts II

11.01

Introduction to Asian/Pacific Cuisine

Central Asia

Population: 18,776,707

Population: 6,524,195

Population: 9,537,645

Turkmenistan

Population: 6,031,200

Population: 33,469,203

Eastern Asia

Population: 1,439,323,776

Population: 126,476,461

Population: 3,278,290

North Korea

Population: 25,778,816

South Korea

Population: 51,269,185

South-Eastern Asia

Population: 437,479

Population: 16,718,965

Population: 273,523,615

Population: 7,275,560

Population: 32,365,999

Population: 54,409,800

Philippines

Population: 109,581,078

Population: 5,850,342

Population: 69,799,978

Timor-Leste

Population: 1,318,445

Population: 97,338,579

Southern Asia

Afghanistan

Population: 38,928,346

Population: 164,689,383

Population: 771,608

Population: 1,380,004,385

Population: 83,992,949

Population: 540,544

Population: 29,136,808

Population: 220,892,340

Population: 21,413,249

Western Asia

Population: 6,825,445

Population: 5,106,626

Population: 2,881,053

Saudi Arabia

Population: 34,813,871

State of Palestine

Population: 5,101,414

Population: 17,500,658

Population: 84,339,067

United Arab Emirates

Population: 9,890,402

Population: 29,825,964

Population: 2,963,243

Population: 10,139,177

Population: 1,701,575

Population: 1,207,359

Population: 3,989,167

Population: 40,222,493

Population: 8,655,535

Population: 10,203,134

Population: 4,270,571

Pacific

Australia

Population: 25,360,000

New Zealand

Population: 4,970,000

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