Culinary

This 10-week program introduced me to the world of the kitchen, teaching me how to decorate food and understand different cooking techniques. At the end of the program, we were tasked with creating a dish from a country around the world with a partner. My partner and I researched different recipes, chose one that represented the culture well, and worked together to prepare and present it. It was a fun and hands-on way to learn about international cuisine, and it gave us the chance to apply everything we had learned during the program.