Apple Crisp

Apple crisp is a beloved American dessert which combines tender apples covered with a delectable crunchy topping.

Ingredients

4 Count Sliced Apples

Syrup-

1 Cup of White Sugar

2 Teaspoon of Cornstarch

1 Cup of Water

1 Teaspoon of Vanilla Extract

1 Teaspoon of Cinnamon

Crisp Topping-

1 Cup of Flour

1 Cup of Oatmeal

1 Cup of Brown Sugar

1/2 Cup of Margarine or Butter

Lay sliced apples in a 9x13 pan.

Cook the White Sugar, Water, Vanilla, and Cinnamon in a saucepan until thick.

In a separate bowl crumble together the Flour, oatmeal, brown sugar, and margarine of butter for crumble cover.

Pour syrup over the apples in the pan and cover with crumble

Bake at 350 degrees

Top with desired toppings and enjoy!!

Page updated

Report abuse