Embedded Files
Year 8 recipe book.pptxRecipe Book
Yr8 FPN Fact sheet.pdfLearn the science behind each practical.
See below for our powerpoint presentations to help you complete your work.
L1 Fibre and sugar.pptxL3 Vitamins and Minerals.pptxL5 World Foods.pptxL7 Chicken and Poultry.pptxL9 Types of Flour and bollo hornazo.pptxL11 Gluten.pptxMetro Stations and Fast Pass.pptxPage updated
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