Butter Flavored Olive Oil – Save Time and Energy In The Kitchen

When it comes to home-cooked meals, you only want the best for your friends and family. Unfortunately, the sometimes-hectic pace of modern living doesn’t leave you a lot of time to shop around for special or exotic ingredients that make your dishes stand out. You need a few simple kitchen staples that let you add something extra to your dishes – something that lets you make delicious home-cooked meals without disrupting your busy schedule.

Two of those simple ingredients are butter and extra virgin olive oil, both known for their unique flavors and their ability to bring in and enhance the flavors of your other ingredients. The smooth, creamy taste of butter offers a dairy richness that no oil can match, and olive oil brings its own delicate, peppery flavor that can add a delicious element to almost any dish. And Sonoma Farm gives you an easy way to add both to your dishes with their butter-flavored olive oil!

A premium extra virgin olive oil infused with organic botanicals to reproduce the creamy, delicious taste of real butter; Sonoma Farm butter-flavored olive oil lets you keep that great butter taste in your dishes while still keeping the documented health benefits of extra-virgin olive oil. The authentic butter flavor makes it perfect for brushing on pizza crusts and breadsticks, or for using on popcorn, bread, veggies, meat, rice, pasta, and more! It even makes a great replacement for butter or margarine in wing sauces, or in your baking recipes. Best of all, it costs less than butter!

If you’re looking for delicious, affordable, and convenient ingredients and other food products for your home or commercial kitchen, then look no further than Sonoma Farm. They offer a range of gourmet food products, always made with only the best ingredients and highest standards, to help you prepare outstanding meals for your family, guests, or clients. And with time-saving ingredients like their infused olive oils and vinegars – such as butter-flavored olive oil – you can elevate your dishes with less work and fewer shopping trips!

There are many shortcuts to creating impressive dishes when it comes to cooking, from pre-made soups to quick but fancy rice and pasta sides to tender, prepared meats and exotic fruits. But not all of them offer the quality and flavor you want, and not all of them are affordable or easy to get ahold of, especially on short notice. You need ingredients that are always close to hand and versatile enough to bring a new element to just about any dish, and butter-flavored olive oil is just such an ingredient. Let’s look at a few ways you can use it:

Roasted Fruits and Veggies

We all know how butter can unlock the flavors of your favorite fruits and fruits and vegetables when roasting. And Sonoma Farm’s butter-flavored olive oil can do exactly the same! And roasted fruits and veggies are a simple, quick side dish that just about everyone loves. Just toss your favorites with a little butter-flavored olive oil and roast (remember to stay below the oil’s smoke point – 410 degrees Fahrenheit – to preserve the flavor and health benefits of the oil). You can then drizzle with a little additional butter-flavored olive oil and serve.

Ready-to-Bake Batters

Baking from scratch means using carefully measured ingredients in the right proportions. It’s a precise and often time-consuming process. Fortunately, butter-flavored olive can make that process not only easier, but healthier as well. Whether you’re baking moist cakes, brownies, or muffins, butter-flavored olive oil makes a great alternative for all sorts of baked goods.