· Description:

• Premium quality, 100% natural toor dal

• Yellow split pigeon peas

• Known for its rich, nutty flavor and aroma

· Health Benefits:

• High in protein and essential nutrients

• Rich source of dietary fiber

• Low in fat, making it a healthy food option

• Contains vitamins and minerals like iron, potassium, and folic acid

· Storage:

• Store in a cool, dry place

• Keep away from direct sunlight

· Shelf Life:

• Best before 6 months from the date of packaging

Certifications:

• FSSAI certified

Description:

• Premium quality, 100% natural toor dal

• Yellow split pigeon peas

• Known for its rich, nutty flavor and aroma 

Health Benefits:

• High in protein and essential nutrients

• Rich source of dietary fiber

• Low in fat, making it a healthy food option

• Contains vitamins and minerals like iron, potassium, and folic acid 

Storage:

• Store in a cool, dry place

• Keep away from direct sunlight

Shelf Life:

• Best before 6 months from the date of packaging

Certifications:

• FSSAI certified

Description:

• Premium quality, 100% natural moong dal

• Split green gram with husk removed

• Known for its rich taste and aroma

Health Benefits:

• High in protein and essential nutrients

• Rich source of dietary fiber

• Low in fat, making it a healthy food option

• Contains antioxidants that support overall health

Storage:

• Store in a cool, dry place

• Keep away from direct sunlight

Certifications:

• FSSAI certified

Description:

• Masoor Dal, also known as red lentils, is a staple in many cuisines.

• It has a slightly sweet and nutty flavor with a soft texture when cooked.

• Rich in protein, dietary fiber, and essential nutrients.

High Nutritional Value:

• Protein-Rich: Excellent source of plant-based protein.

• Dietary Fiber: Aids in digestion and promotes gut health.

• Essential Nutrients: Contains iron, folate, and B-vitamins.

Quality Assurance:

• Natural Product: 100% natural and free from additives.

• Hygienically Packed: Processed and packed under hygienic conditions.

• Trusted Sourcing: Sourced from reliable and trusted farmers.

Storage:

• Cool and Dry: Store in a cool, dry place.

• Airtight Container: Keep in an airtight container to maintain freshness.

Certifications:

• FSSAI certified

Description:

• Urad Dal Chilka is a split black gram with its skin intact, commonly used in Indian cuisine.

• It has a rich, earthy flavor and a creamy texture when cooked.

• Rich in protein, dietary fiber, and essential nutrients.

Health Benefits:

• Digestive Health: High fiber content supports a healthy digestive system.

• Blood Sugar Management: Helps maintain stable blood sugar levels.

• Bone Health: Rich in calcium and magnesium for strong bones.

Quality Assurance:

• Natural Product: 100% natural and free from additives.

• Hygienically Packed: Processed and packed under hygienic conditions.

• Trusted Sourcing: Sourced from reliable and trusted farmers.

Storage:

• Cool and Dry: Store in a cool, dry place.

• Airtight Container: Keep in an airtight container to maintain freshness.

Cooking Instructions:

• Rinse: Rinse thoroughly before cooking.

• Soaking: Soak in water for a few hours for faster cooking.

• Cooking Time: Typically takes 25-30 minutes to cook until tender.

Certifications:

• FSSAI certified

Description:

• Urad Dal White is a split and skinned black gram, widely used in Indian cuisine.

• It has a mild, earthy flavor and a creamy texture when cooked.

• Rich in protein, dietary fiber, and essential nutrients.

Health Benefits:

• Digestive Health: High fiber content supports a healthy digestive system.

• Blood Sugar Management: Helps maintain stable blood sugar levels.

• Bone Health: Rich in calcium and magnesium for strong bones.

Quality Assurance:

• Natural Product: 100% natural and free from additives.

• Hygienically Packed: Processed and packed under hygienic conditions.

• Trusted Sourcing: Sourced from reliable and trusted farmers.

· Cooking Instructions:

• Rinse: Rinse thoroughly before cooking.

• Soaking: Soak in water for a few hours for faster cooking.

• Cooking Time: Typically takes 20-25 minutes to cook until tender.

· Storage:

• Cool and Dry: Store in a cool, dry place.

• Airtight Container: Keep in an airtight container to maintain freshness.

Certifications:

• FSSAI certified

Description:
Moong Dal Chilka is a split green gram with its natural husk intact, known for its distinct flavor and high nutritional content. It has a slightly earthy taste and a soft, creamy texture when cooked, making it a versatile ingredient in various traditional and modern recipes.

High Nutritional Value:

• Rich in Protein: Packed with 18.8 grams of protein per serving.

• Excellent Source of Dietary Fiber: Promotes healthy digestion and helps in maintaining a balanced diet.

• Essential Vitamins and Minerals: Contains vital nutrients like B-vitamins, iron, and potassium, contributing to overall well-being.

Health Benefits:

• Supports Digestive Health: The high fiber content aids in smooth digestion.

• Helps Maintain Blood Sugar Levels: Low glycemic index, making it suitable for diabetics.

• Contributes to Heart Health: Rich in potassium, which supports heart function and blood pressure regulation.

Storage:

• Store in a cool, dry place.

• Keep in an airtight container to maintain freshness and extend shelf life.

Certifications:

• FSSAI certified

Description:
Whole Moong, also known as green gram, is a small, green legume that's highly valued for its nutritional benefits and versatility in cooking. Known for its mildly sweet flavor and tender texture, Whole Moong is a staple in many Indian and Asian cuisines. Whether sprouted or cooked, it adds a healthy dose of protein and fiber to a variety of dishes.

High Nutritional Value:

• Rich in Protein: An excellent source of plant-based protein, ideal for vegetarians and vegans.

• High in Dietary Fiber: Promotes healthy digestion and helps in maintaining satiety.

• Packed with Essential Nutrients: Contains vitamins and minerals such as folate, magnesium, and potassium, which are vital for overall health.

Health Benefits:

• Supports Weight Management: The combination of protein and fiber helps keep you full longer, aiding in weight control.

• Promotes Heart Health: Rich in antioxidants and potassium, Whole Moong contributes to lowering blood pressure and reducing cholesterol levels.

• Helps in Blood Sugar Regulation: Low glycemic index, making it beneficial for those with diabetes.

Storage:

• Store in a cool, dry place.

• Keep in an airtight container to preserve freshness and prevent moisture.

Certifications:

• FSSAI certified

Description:
Nachani, also known as Finger Millet, is a highly nutritious grain recognized for its exceptional health benefits. It has a mildly nutty flavor and is commonly used in traditional Indian dishes like rotis, porridge, and baked goods. Nachani is gluten-free, making it an excellent choice for those with gluten intolerance.

High Nutritional Value:

• Rich in Protein: Provides a substantial amount of plant-based protein, ideal for maintaining muscle mass and overall health.

• High in Dietary Fiber: Promotes digestive health and helps in weight management.

• Packed with Calcium and Iron: Essential for bone health and combating anemia.

Health Benefits:

• Supports Bone Health: High calcium content helps strengthen bones and teeth.

• Aids in Weight Management: The fiber content keeps you full longer, reducing hunger pangs.

• Helps Manage Diabetes: Low glycemic index, which assists in regulating blood sugar levels.

Storage:

• Store in a cool, dry place.

• Keep in an airtight container to maintain freshness and prevent moisture absorption.

Certifications:

• FSSAI certified

Description:
Groundnuts, also known as peanuts, are a nutrient-rich legume with a delightful nutty flavor and crunchy texture. Ideal for snacking, roasting, or incorporating into various recipes, groundnuts are a versatile ingredient in the kitchen. They are an excellent source of protein and healthy fats, making them a popular choice for a balanced diet.

High Nutritional Value:

• Rich in Protein: Provides a substantial amount of plant-based protein, essential for muscle repair and overall health.

• High in Healthy Fats: Packed with monounsaturated fats that are beneficial for heart health.

• Loaded with Essential Nutrients: Contains vitamins like E and B-complex, along with minerals such as magnesium and phosphorus.

Health Benefits:

• Supports Heart Health: The healthy fats in groundnuts help lower bad cholesterol levels.

• Promotes Weight Management: High in protein and fiber, which helps in keeping you full longer.

• Boosts Energy Levels: Rich in vitamins and minerals that are essential for maintaining energy throughout the day.

Storage:

• Store in a cool, dry place.

• Keep in an airtight container to maintain freshness and prevent moisture.

Certifications:

• FSSAI certified

Description:
Whole Jowar, also known as sorghum, is a nutrient-rich ancient grain that has been a staple in many cultures for centuries. It has a mild, earthy flavor and is incredibly versatile, perfect for making traditional flatbreads, porridge, or adding to salads and soups. Jowar is naturally gluten-free and packed with essential nutrients, making it an excellent choice for a balanced diet.

High Nutritional Value:

• Rich in Protein: A great source of plant-based protein, ideal for muscle maintenance and overall health.

• High in Dietary Fiber: Promotes healthy digestion and helps in managing cholesterol levels.

• Loaded with Essential Nutrients: Contains important vitamins and minerals such as iron, magnesium, and B-vitamins.

Health Benefits:

• Supports Digestive Health: The high fiber content aids in regular bowel movements and gut health.

• Helps in Blood Sugar Regulation: Low glycemic index, making it suitable for diabetics.

• Promotes Heart Health: Rich in antioxidants and minerals that contribute to cardiovascular health.

Storage:

• Store in a cool, dry place.

• Keep in an airtight container to maintain freshness and prevent moisture.

Certifications:

• FSSAI certified

Description:
Basmati Rice is a premium long-grain rice known for its fragrant aroma and delicate, fluffy texture when cooked. Grown in the fertile regions of India, this rice is perfect for a wide range of dishes, from traditional biryanis and pulaos to modern rice bowls and salads. Basmati Rice is not only delicious but also packed with essential nutrients.

High Nutritional Value:

• Rich in Carbohydrates: Provides a quick and sustained energy source, ideal for daily consumption.

• Low in Fat: A healthy option that fits well into a balanced diet.

• Contains Essential Vitamins and Minerals: Includes B-vitamins and iron, important for energy metabolism and red blood cell formation.

Health Benefits:

• Supports Digestive Health: Easy to digest, making it suitable for all age groups.

• Promotes Heart Health: Naturally low in fat and sodium, helping to maintain heart health.

• Helps in Weight Management: Light and satisfying, helps keep you full without excessive calories.

Storage:

• Store in a cool, dry place.

• Keep in an airtight container to maintain freshness and prevent pest infestation.

Certifications:

• FSSAI certified

Description:
Poha, also known as flattened rice, is a light and nutritious breakfast staple, popular across India. Made from dehusked rice that is parboiled and flattened, Poha is quick to cook and versatile enough to be used in a variety of recipes. Whether you prepare it traditionally with spices and vegetables or use it as a base for creative dishes, Poha offers a delicious and wholesome start to your day.

High Nutritional Value:

• Rich in Carbohydrates: Provides sustained energy, making it an ideal breakfast choice.

• High in Dietary Fiber: Supports healthy digestion and helps maintain a balanced diet.

• Contains Essential Vitamins and Minerals: Includes iron, which is crucial for red blood cell production, and B-vitamins for energy metabolism.

Health Benefits:

• Supports Digestive Health: The fiber content aids in smooth digestion and regular bowel movements.

• Promotes Heart Health: Low in fat and easy to digest, making it heart-friendly.

• Helps in Weight Management: Light and satisfying, helping to keep you full without adding excessive calories.

Storage:

• Store in a cool, dry place.

• Keep in an airtight container to maintain freshness and prevent moisture.

Certifications:

• FSSAI certified

Description:
G2C Grower-to-Consumer Sugar is a pure, refined granulated sugar that is perfect for all your cooking and baking needs. It dissolves quickly and evenly, making it ideal for sweetening beverages, desserts, and a variety of culinary creations. Our sugar is carefully processed to retain its natural sweetness while ensuring the highest quality standards.

High Nutritional Value:

• Pure Carbohydrates: A quick source of energy, perfect for adding sweetness to your dishes.

• Free from Additives: No artificial colors, flavors, or preservatives, ensuring natural purity.

• Consistent Grain Size: Uniform granules that blend seamlessly into any recipe.

Health Benefits:

• Quick Energy Boost: Provides instant energy, making it ideal for active lifestyles.

• Versatile Use: Perfect for sweetening beverages, baking, and cooking.

• Naturally Gluten-Free: Suitable for those with gluten sensitivity.

Storage:

• Store in a cool, dry place.

• Keep in an airtight container to prevent moisture absorption and clumping.

Certifications:

• FSSAI certified

Description:
G2C Grower-to-Consumer Porso Millet is a wholesome, nutrient-rich ancient grain that is ideal for health-conscious individuals. Naturally gluten-free and packed with essential nutrients, Porso Millet is perfect for a variety of dishes—from traditional porridges to modern salads and baked goods. Our millet is carefully cleaned and processed to retain its natural goodness and meet the highest quality standards.

High Nutritional Value:

• Rich in Fiber: Supports digestion and helps maintain a healthy gut.
  
  

• Essential Nutrients: A good source of magnesium, iron, and B-complex vitamins.
  
  

• Low Glycemic Index: Helps manage blood sugar levels, ideal for diabetics.
  
  

Health Benefits:

• Heart Healthy: Supports cardiovascular wellness due to its high magnesium content.
  
  

• Weight Management: Promotes satiety and helps in managing weight naturally.
  
  

• Gluten-Free: Safe for individuals with gluten intolerance or celiac disease.
  
  

Storage:

• Store in a cool, dry place.
  
  

• Keep in an airtight container to preserve freshness and prevent infestation.
  
  

Certifications:

• FSSAI Certified

Description:

G2C Grower-to-Consumer Kodo Millet is a highly nutritious, fiber-rich ancient grain that supports a balanced, healthy lifestyle. Naturally gluten-free and low in fat, Kodo Millet is perfect for creating traditional Indian dishes or adding a wholesome twist to modern meals. Our millet is unpolished and minimally processed to retain all its natural nutrients while meeting top-quality standards.

High Nutritional Value:

• High Dietary Fiber: Aids in digestion and promotes gut health.
  
  

• Packed with Minerals: A good source of calcium, iron, and polyphenols.
  
  

• Low in Fat & Calories: Ideal for calorie-conscious diets.
  
  

Health Benefits:

• Helps Control Blood Sugar: Low glycemic index makes it suitable for diabetics.
  
  

• Supports Heart Health: Rich in antioxidants and magnesium.
  
  

• Naturally Gluten-Free: Safe for gluten-intolerant individuals.
  
  

Storage:

• Store in a cool, dry place.
  
  

• Keep in an airtight container to maintain quality and prevent moisture.
  
  

Certifications:

• FSSAI Certified

Description:

G2C Grower-to-Consumer Little Millet is a powerhouse of nutrition packed into a tiny grain. Unpolished and minimally processed to preserve its natural goodness, this ancient superfood is rich in fiber, essential minerals, and slow-digesting carbs. Naturally gluten-free and low in fat, Little Millet is a smart choice for health-conscious cooking—perfect for both traditional and contemporary recipes.

High Nutritional Value:

• Rich in Dietary Fiber: Supports digestive health and regularity.
  
  

• Mineral Dense: A good source of iron, potassium, and phosphorus.
  
  

• Low in Fat & High in Complex Carbs: Sustains energy without spikes.
  
  

Health Benefits:

• Diabetic-Friendly: Low glycemic index helps manage blood sugar levels.
  
  

• Heart-Friendly: Contains antioxidants and essential nutrients.
  
  

• Gluten-Free & Easy to Digest: Suitable for all age groups, including gluten-intolerant individuals.
  
  

Storage:

• Store in a cool, dry place.
  
  

• Keep in an airtight container to preserve freshness and avoid moisture.
  
  

Certifications:

• FSSAI Certified

Description:

G2C Grower-to-Consumer Bajra (Pearl Millet) is a time-tested ancient grain loaded with essential nutrients and health-promoting properties. Naturally gluten-free and rich in iron, protein, and fiber, Bajra is a staple in many Indian households. Our Bajra is unpolished and minimally processed, ensuring you get all its natural benefits in every grain.

High Nutritional Value:

• High in Protein & Fiber: Helps build strength and supports digestion.
  
  

• Rich in Iron & Magnesium: Aids in energy production and bone health.
  
  

• Complex Carbohydrates: Keeps you full and energized for longer.
  
  

Health Benefits:

• Supports Heart Health: Packed with antioxidants and heart-friendly nutrients.
  
  

• Manages Blood Sugar: Low glycemic index makes it suitable for diabetics.
  
  

• Boosts Immunity: Rich in essential minerals and micronutrients.
  
  

Storage:

• Store in a cool, dry place.
  
  

• Keep in an airtight container to retain freshness and avoid moisture.
  
  

Certifications:

• FSSAI Certified

Description:

G2C Grower-to-Consumer Quinoa is a premium supergrain known for its exceptional protein content and complete amino acid profile. Naturally gluten-free and rich in fiber, vitamins, and minerals, Quinoa is a versatile ingredient that fits perfectly into balanced diets. Our quinoa is carefully sourced and minimally processed to retain its natural nutrition and deliver top quality.

High Nutritional Value:

• Complete Plant Protein: Contains all 9 essential amino acids.
  
  

• Rich in Fiber & Iron: Supports digestion and helps boost energy levels.
  
  

• Good Source of Magnesium, B Vitamins & Antioxidants.
  
  

Health Benefits:

• Supports Muscle Health & Repair: Thanks to high-quality protein.
  
  

• Helps Manage Weight & Blood Sugar: Low glycemic index and high fiber keep you full longer.
  
  

• Naturally Gluten-Free: Ideal for gluten-sensitive individuals.
  
  

Storage:

• Store in a cool, dry place.
  
  

• Keep in an airtight container to maintain freshness.
  
  

Certifications:

• FSSAI Certified

Description:

G2C Grower-to-Consumer Foxtail Millet is a nutrient-dense ancient grain celebrated for its light, nutty flavor and health-boosting properties. Unpolished and minimally processed, our Foxtail Millet retains all its natural fiber and essential nutrients—making it a perfect addition to modern healthy diets. Ideal for traditional dishes or contemporary bowls, this millet is naturally gluten-free and low in fat.

High Nutritional Value:

• Rich in Dietary Fiber: Promotes smooth digestion and gut health.
  
  

• Loaded with Iron, Magnesium & Complex Carbs: Sustains energy and supports metabolic function.
  
  

• Low in Fat & High in Protein: Great for fitness and wellness-focused diets.
  
  

Health Benefits:

• Supports Weight Management: Keeps you fuller for longer with slow-digesting carbs.
  
  

• Helps Regulate Blood Sugar: Low glycemic index makes it diabetic-friendly.
  
  

• Gluten-Free & Easy to Digest: Safe and nourishing for all age groups.
  
  

Storage:

• Store in a cool, dry place.
  
  

• Keep in an airtight container to prevent moisture and maintain quality.
  
  

Certifications:

• FSSAI Certified