Daily Discovery

Confession time: writing a blog is difficult. While at times it might feel as if there are so many words to write, or a recurring bout of meticulous, persistent perfectionism to overcome, the largest obstacle is actually selecting from too many stories to share.

My love of traveling, service and story-sharing all share a common thread: that small can mean profound and important, and that the most minuscule revelations, the smallest acts of kindness, or the shortest stories are sometimes more valuable than their larger, longer and more acclaimed kin.

It is with this perspective in mind that I want to share with you my ‘Daily Discovery:' the moments and memories during my days that I find amusing, impactful, delicious or otherwise unexpected - or in other words, the otherwise-unshared minutiae that will hopefully offer a fuller glimpse into my life in China.

These are the discoveries from May 2019! Please click on the other months to view my past - but still incredible! - discoveries.

May 23: I received a real surprise from one of my classes today - during the break, a group of students told me, "sit down" in the empty chair near them, followed by a "give us your phone."

I was intrigued, so I gave them my phone, and they took off my "ugly" phone cover and stuck my phone in a different cover. I was confused until they gave it to me - they bought me a phone case, and not just a phone case, but a personalized one made with a photo we took a month ago when we went walking throughout the city together.

It's kind of strange to have a phone case with my own picture on it, but I'm incredibly touched and I have to use it! Take a look and "keep smile."

May 22: Tonight, I had class with my humanities and art department students, and our usual classroom on the first floor didn't have any electricity, so we went to the third floor to find an empty classroom that we could use instead.

It is on the opposite side of the building, and so, after the first half of class, everyone had to take a minute to enjoy the view from the window ... and of course, take a few photos!

May 21: It's back to the cafeteria for lunch, and I am running out of options to eat, as most of the things are the same every day. It's not bad, when when you eat the same thing every day, it starts to become less delicious (unless it is chocolate, of course).

There is always a free soup at the cafeteria, which I think I've mentioned before, that usually just consists of hot water, a few greens, a bunch of salt and MSG, and the occasional other vegetable - it's less of a soup, and more of a drink that isn't just boiling water.

Today a student brought me a bowl while I was eating and sat and ate lunch with me, and I noticed that the soup today had another ingredient: the tiny little dried shrimp that you can buy at almost every supermarket and outdoor market here.

May 20: As a general rule, I don't let my students know that I can speak any Chinese ... or else I am almost certain they would lose any and all motivation to really try and speak English to communicate with me, inside and outside of class.

I was outside of the classroom during the 10 minute break just casually reading a few of the announcements, and one of my students came across me and was surprised ... she asked, "Can you read it?" I said, "yes" and she immediately got excited, demanding that I read it aloud for her (they've never heard me speak Chinese before). I declined, and she said she was unhappy, but I could already see the wheels turning in her head to figure out how to get me to speak Chinese.

After the second half of class, she's the only student left, and she asks, "Teacher, where's your phone?" I said, "I don't know?" and she asks, "Do you need it?"

I replied, "No," and ruined her plans, as I figured she had picked it up off the table in the back of the room where I had left it, and was not holding it hostage in return for a few words of Chinese. It was a fun conversation, and I love having a relaxed and friendly atmosphere with my students outside of class, so eventually I gave in, and read her a sentence off the board that she wrote to test if I was actually telling the truth.

It says "Tonight I will eat rice and potato strips." I passed the test and got my phone back, no worries!

May 19: It's a boring picture, perhaps, today - but I finally made it out of the apartment as the air quality improved into the "moderately polluted" category today, and I felt I just needed to get out and do a little walking and grocery shopping.

I was walking to the one of the only grocery stores in the city these days after the introduction of the Wanda center, and I was surprised to see a new path formed; it's interesting to me because there definitely wasn't a path here for the first 8 months, but everyone was wearing a path into the grass anyways, as there isn't really a good way to get up to the parking lot otherwise.

Today, a real path was there, with whatever remaining bricks of different colors and patterns could be found, I'm guessing, as this path wasn't planned .. but it's much appreciated today!

May 18: It's another weekend, and that means another snack roulette round at the student stores on campus.

I definitely lost the roulette today, particularly when I bet boldly and bought two packages of similar snacks ... I thought they were cookies or crackers based upon the photo, but .. turns out they were peanuts with some weird covering. One bag was edible, if not enjoyable, and the other .. well, I might give it to some of the stray dogs on campus tomorrow and see if they enjoy it.

May 17: Well ... with the really bad dust storm and air pollution continuing for the third day, I really haven't had the motivation to head out for an hour plus walk to the market to buy vegetables to cook my own food, so I've mostly frequented a few restaurants near the campus.

Here's my favorite stir-fried noodles restaurant near the school, and a look at the classic combination: a small bowl of noodles, a cold vegetable dish (here, pickled cabbage, carrots, and peppers), and a boiling glass of ever-so-slightly-sweetened date tea.

May 16: It's another day of the sports meet .. and unfortunately, another day of bad air. I didn't go out too much today to watch the competitions - just a few to support some of my students.

I ended up getting one of the local specialties at lunch (I am guessing it's a Gansu thing, since my Chengdu host mom had no idea what it was), and I really only got it because it looked so interesting when I saw it.

It looks like spaghetti, and I swear that those noodles are like shell noodles, and it's the first time I've seen any noodle resembling this in my two years here in China; naturally, I had to try it out, and it was surprisingly quite delicious. I think it would be even better with more vegetables in it, but the combination that existed in this one was a bit interesting: celery, onions, garlic shoots, and of course the dried red peppers.

It's called 炒麻食 (chao ma shi), and I really don't know what it means, but my Chengdu host mom says the name sounds pretty funny.

May 15: Well ... the sports meet is here.

Unfortunately, it arrived at the same time as another sandstorm, so it was particularly dreadful to head outside and try to enjoy the event. It's difficult to see, sand and pollution makes the eyes and lungs uncomfortable despite my face mask ... and I can't imagine it's any better for the students who will be running relays in this condition.

I think that the pictures don't really do it justice .. but keep in mind that most of these were taken in the middle of the day in a place that hasn't seen fog for as long as I've known it.

I hope that it clears up for the final two days of the sports meet.

May 14: It's Tuesday - and the notice came in that tomorrow through Friday will be will the 2019 spring sports meet here at the Wuwei Occupational College.

It means that students will finally finish the events/dances that they have been preparing for weeks (and missing classes for), and that they have basically three days off of school to hang out, watch their classmates, or hang out in their dorms if they are lucky (so they tell me).

The opening ceremony is usually a big event, and there are a few performances to start off the sports meet; walking through one of the teaching buildings today I saw these camels constructed out of styrofoam. I am betting I will see them tomorrow...

May 13: It's back to the classroom to see my students after COS conference is over. One of my students was very excited to show me her water bottle, with two flowers gently floating.

I'm not sure how functional it is, or if it adds any real flavor to the water (I also didn't see her drink it at all during our two hours of class), but it is pretty cool and she was enjoying showing it off to all of our classmates, too.

May 12: It's Sunday .. and I'm planning classes for the next couple of weeks.

It's also Mother's day, and I'm so thankful today for my mom, my grandma, and my host mom.

I just saw my host mom last week, and I wish I could see my mom and grandma soon - I miss you both, love you both, and hope you have a great Mother's day!

May 11: One of the biggest events of every spring semester here is the sports meet: an annual three-day event where classes are cancelled and the entire school takes part in sporting events: relays, games, matches, dancing competitions and more.

Each department practices for this event for a long time, and student choreographers keep everyone working hard to put on a good show. I think the event is coming up next week, but naturally I am not sure yet, but if the constant practicing all day long on the weekend is any indication ... it's coming up soon.

May 10: It's my first real trip of the semester to the food court area outside campus, and I ran into a new restaurant that popped up promising "Chinese pizzas."

Naturally, I had to try it out .. and well, it really wasn't anything like a pizza, but it was still okay. It was a baked piece of bread, an egg and a piece of lettuce, sprinkled with a bit of ground red pepper.

Thoughts? Pizza or not?

May 9: I was eating in the cafeteria for lunch today when I ran into one of the students I became good friends with last year before she started her internship and became super busy.

She has now finished her internship and is studying independently for the entire month in preparation for the nursing exam, so we had a few extra minutes to chat over lunch and go for a short walk .. and of course, a few pictures!

May 8: Maybe I post too many pictures of food, but that's kind of one of things that I look forward to most here .. the opportunity to try new things, and particularly now, as I am facing the end of service, to enjoy the things I've found again before I leave.

Today on my first day back to site, I went to one of my favorite little shops, waited in line for 15 minutes, and eventually got my bowl of "cold noodles."

They price increased by 20% since the last time I came here .. but it is still so worth it.

May 7: Coming back to site, I had a small gift from my host mother: a box of chocolates that tided me over on the train ride and made my transition back into site a little bit sweeter!

May 6: It's time for the train ride back to Wuwei pretty soon, so I made sure to check a few things off the Chengdu list .. and on my way back from the annual visit to the dentist (my teeth are pretty good still, they said!), I just had to splurge and get one of these cream puffs from a random bakery on the street ..

It was surprisingly delicious - probably because they didn't try use whipped cream, but rather had a pretty good custard that they filled the cream puffs with to order. I'll be stopping back if I have another opportunity in Chengdu for the end of my service!

May 5: I was also very excited to come and visit Chengdu again because it means another opportunity to see my wonderful host family in Chengdu.

I was able to see my host mother for a quick meal, and she introduced me to one of her favorite foods from her childhood: 油茶... which I am not sure how to translate, because it literally means "oil tea?" I'm not sure, but I know that it is made from rice, and has some crispy fried crackers on top with a bunch of seasonings that are critical to make it delicious. It's phenomenal, and quite rare apparently: the restaurant we ate it at was the first one she had found in many many years!

May 4: It's COS conference - and that means it is the last chance to hang out with some folks, and so I gave in and joined a few folks on their quest to enjoy some of the Western-style foods in Chengdu that aren't found anywhere near our sites.

We went to a sandwich place called Munchwich - and it's better than Subway, Jimmy Johns, Quiznos ... you name it... or perhaps I just haven't had a real sandwich for so long. It's actually really good.

The only downside to such a delicious food is that it's a tad expensive, with one meal costing more than a full day's living allowance, or perhaps two days if you go for the full size sandwich and side salad.

May 3: It's end of my time in Chengxian, and that means another long day of travelling as we head to Chengdu for the last training of our Peace Corps service: COS (close of service) conference.

It's a three day training (Saturday - Monday), where we have the opportunity to see many of our fellow PCVs for the last time, think and reflect upon our service and the opportunities of the future to improve ourselves and share our experiences when we move on to whatever is next, and to get into the finer details of everything we need to do in the next few months to wrap up service.

I'm feeling good about this training, though, it might be a bit sad to say good-bye to my friends after two years learning, serving and growing together; I'll take the four-leaf clover I found yesterday for good luck.

May 2: It's a great day in Chengxian - and I have a great friend there to spend it with...

Sam took me an a few hikes, which were really great, and the connection to nature was something I had been missing for a long time here in Wuwei.

I'll let the pictures speak for themselves of the beauty, peace, serenity and solitude that I found here.

May 1: It's the first day of May - which is a holiday here in China, for Labor Day. And this year, the government has made it a 4 day holiday.

Wednesday - Saturday are days off of work and school, but the Sundays on either side of the holiday are converted into standard work days, so in reality, there's a total of two days off once the tally is fully counted.

For the first few days of this holiday, I am taking a trip to visit my friend Sam in Chengxian, a small county off a larger city in southeast Gansu, close to the Sichuan border... and the only way to get there is to take a train to Tianshui (a larger city north of Chengxian), and then a 3-4 hour bus ride through the hills and mountains as you wind your way to his little place. The bus station here is pretty busy, with busses leaving every few minutes it seems for a different destination around the area.

It's my first time taking this kind of bus - even though I've racked up countless hours on a train, and it was a pretty good experience.... though I am lucky I am immune to almost all forms of travel-induced nausea.