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According to the latest report by IMARC Group, titled “Xylitol Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028,” offers a comprehensive analysis of the industry, which comprises insights on xylitol market size. The report also includes competitor and regional analysis, and contemporary advancements in the global market. The global xylitol market size reached US$ 932 Million in 2022. Looking forward, IMARC Group expects the market to reach US$ 1,242 Million by 2028, exhibiting a growth rate (CAGR) of 4.8% during 2023-2028.
Xylitol refers to a sugar alcohol that has the ability to stimulate the receptors of sweet taste on the tongue. It is considered natural and can be found in various fruits and vegetables in small amounts. Xylitol is a white and crystalline powder with similar sweetness as regular sugar but with 40% fewer calories. In line with this, it can be produced by using an industrial procedure where a plant fiber, also called xylan, is modified into xylitol. When consumed, xylitol reduces the levels of bacteria in saliva, which leads to tooth decay, and also fights against some of the bacteria causing ear infections.
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Market Trends:
The rising consumer awareness towards their calorie intake, on account of the growing prevalence of several lifestyle diseases, including cardiovascular problems, high cholesterol levels, obesity, etc., is primarily augmenting the xylitol market. Furthermore, the escalating demand for healthy, economical, and safe sugar substitutes is positively influencing the global market. Apart from this, the widespread adoption of xylitol, as it assists in reducing intraocular pressure, healing wounds, clearing nasal passageways, etc., is acting as another significant growth-inducing factor. Moreover, it is also used in the manufacturing of numerous pharmaceutical and nutraceutical products, which is bolstering the market growth. Besides this, the inflating popularity of xylitol as a humectant and anti-microbial preservative across the personal care sector is further catalyzing the global market. Additionally, the introduction of naturally-based sweeteners by key market players and the increasing levels of urbanization are expected to fuel the xylitol market in the coming years.
View Full Report with TOC & List of Figure: https://www.imarcgroup.com/xylitol-market
Competitive Landscape:
The competitive landscape of the market has been studied in the report with the detailed profiles of the key players operating in the market.
DuPont de Nemours, Inc.
Roquette Freres
Cargill
Incorporated
Ingredion Incorporated
Mitsubishi Corporation Life Sciences Limited
Thompson Biotech (Xiamen) Co., Ltd.
ZuChem, Inc.
NovaGreen, In
Xylitol Market Segmentation:
Our report has categorized the market based on region, form and application.
Breakup by Form:
Solid
Liquid
Breakup by Application:
Chewing Gum
Confectionery
Pharmaceutical and Personal Care
Others
Breakup by Region:
North America (United States, Canada)
Europe (Germany, France, United Kingdom, Italy, Spain, Others)
Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
Latin America (Brazil, Mexico, Others)
Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)
Key highlights of the report:
Market Performance (2017-2022)
Market Outlook (2023-2028)
Porter’s Five Forces Analysis
Market Drivers and Success Factors
SWOT Analysis
Value Chain
Comprehensive Mapping of the Competitive Landscape
About Us
IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
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