Teaching

Graduate Teaching Assistant

Tufts University Friedman School of Nutrition Science and Policy

• Spring 2021 - NUTR 278 Corporate Social Responsibility in the Food Industry with Professors Nicole Tichenor Blackstone and Sean B. Cash.

• Summer 2021 - NUTC 263 Sustainability and the Food Consumer with Professor Sean B Cash.

• Fall 2021 and 2020 - NUTR207 Statistical Methods for Nutrition Science and Policy with Professor Sean B. Cash

• Spring 2020 - NUTR307 Regression Analysis for Food and Nutrition Policy with Professor Parke Wilde.

• Summer 2020 - NUTR400 Grant Writing (PhD) with Professor Christina Economos.

Guest lecturer

• Spring 2023 - "Food and Sustainability in Children and Adolescents" - BS in Nutrition, School of Nutrition, University of Costa Rica.

• Fall 2021 - "Children, Food and Sustainability" - BS in Nutrition, School of Medicine, University of Chile.

• Fall 2020 - "Food and Nutrition Policy" - Diploma in Public Policy, Universidad Comuneros (UCOM).

• Fall 2021 and 2020 - "Stata Lab - Chi square, ANOVA, non-parametric tests" - Statistical Methods for Nutrition Science and Policy, Tufts University Friedman School of Nutrition Science and Policy.

Instructor

Universidad Católica Nuestra Señora de la Asunción 

• Health and Nutrition Communication (undergraduate), 2016.

Facultad de Ciencias Químicas-Universidad Nacional de Asunción 

• Research Methods (undergraduate & graduate), 2016.

• Biostatistics (graduate), 2016.

• Nutrition Education (undergraduate), 2013.

Universidad del Pacífico-Privada 

• Thesis Advisor (undergraduate), 2016 & 2013.

• Nutrition I and Nutrition II (undergraduate), 2016 & 2015.

• Nutrition Assessment and Planning (undergraduate), 2013.

Institute of Nutrition and Food Technology (INTA), University of Chile

• Sustainable Food Systems (graduate), 2014.