Food Systems
The COVID-19 Pandemic disrupted agricultural and food systems around the world. Essential workers throughout the food value chain were put at higher risk, lost wages in other sectors created food access barriers and lead to increased global food insecurity, and farms of all scales had to adapt quickly in order to stay afloat. Dig a little deeper with us through the videos and links below.
The COVID-19 Pandemic disrupted agricultural and food systems around the world. Essential workers throughout the food value chain were put at higher risk, lost wages in other sectors created food access barriers and lead to increased global food insecurity, and farms of all scales had to adapt quickly in order to stay afloat. Dig a little deeper with us through the videos and links below.
Learn more about agricultural communities
Learn more about agricultural communities
Learn more about local food access
Learn more about local food access
Learn more about food industry workers
Learn more about food industry workers